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Shared Recipes by Recipe Box Members (page 1398)

 

Spagetti with tomato sauce,ketchup and salsa with veggies
by Prim20
added 2011-04-01


Spagetti with tomato sauce,ketchup and salsa with veggies

Onions, mushrooms, soy sauce,frozen green peas,frozen corn, tomato sauce, ketchup and salsa,spagetti first boil pasta acording to package directions, meanwhile sauté onions, mushrooms, frozen




Chinese Oven Spareribs
by gjgee
added 2011-03-31


Chinese Oven Spareribs

Marinated in a sherry, soy, ginger, brown sugar sauce and then oven-baked until tender and




BACON AND MUSHROOM BITE-SIZE QUICHE
by sgre52160
added 2011-03-31


BACON AND MUSHROOM BITE-SIZE QUICHE

Pastry for double-crust pie (homemade or purchased) 8 slices bacon 1/4 pound fresh mushrooms, chopped 1 T. butter 1/3 cup green onion, chopped 1 2/3 cups Swiss cheese, shredded 1 2/3 cups




PEACHES AND CREAM DESSERT PIZZA
by sgre52160
added 2011-03-31


PEACHES AND CREAM DESSERT PIZZA

1 can sweetened condensed milk 1/2 c. sour cream 1/4 c. lemon juice 1 tsp. vanilla 1/2 c. butter, softened 1/4 c. firmly packed light brown sugar 1 c. unsifted flour 1/4 c. quick oats 1/4 c.




CAJUN SAUSAGE CORN BISQUE
by sgre52160
added 2011-03-31


CAJUN SAUSAGE CORN BISQUE

4 tbsp butter 2 tbsp flour 1/2 cup onion chopped fine 1 pound smoked sausage cut up in circles about 1/4 inch thick 4 cups whole milk 1 can cream style corn (around 14 oz) - can also use frozen




CHICKEN CHEESE ENCHILADAS
by sgre52160
added 2011-03-31


CHICKEN CHEESE ENCHILADAS

1 (1-oz.) pkg taco seasoning mix 2 small cloves garlic, minced 1 tablespoon olive oil 1/2 cup water 1lb boneless skinless chicken breasts, cut into bite-sized pieces or strips 3 cups shredded




APPLE-PECAN TENDERLOIN MEDALLIONS
by sgre52160
added 2011-03-31


APPLE-PECAN TENDERLOIN MEDALLIONS

1 pound pork tenderloin 2 T. butter 1 (16 ounce) can sliced apples, drained 1/4 cup packed brown sugar 1/2 cup pecans, chopped Trim fat from pork. Cut pork into 1/2-inch-thick slices. Melt




Grilled - CAJUN VEGGIES
by sgre52160
added 2011-03-31


Grilled - CAJUN VEGGIES

1/4 cup light olive oil 1 teaspoon Cajun seasoning 1/2 teaspoon salt 1/2 teaspoon cayenne pepper 1 tablespoon Worcestershire sauce 1/2 lb sliced mushrooms 2 zucchinis, cut into 1/2-inch




Grilled - CHEESY POTATOES
by sgre52160
added 2011-03-31


Grilled - CHEESY POTATOES

4 lg. potatoes, peeled & cut French fry style 1 medium onion, minced 4 tbsp. butter, cut into small pieces 1 tsp. garlic salt 1 tsp. salt 1/4 tsp. pepper Grated Parmesan or cheddar




VANILLA CHALLAH FRENCH TOAST
by sgre52160
added 2011-03-31


VANILLA CHALLAH FRENCH TOAST

6 large eggs 1 1/2 cup whole milk 1 tsp. vanilla extract 1 tsp. cinnamon 1 tbsp sugar 1/2 tsp. salt 1 large loaf of challah bread Butter or butter-flavored cooking spray For serving: Pure




CHICKEN CHEESE TORTILLAS
by sgre52160
added 2011-03-31


CHICKEN CHEESE TORTILLAS

3 tbsp olive oil 1 medium onion, diced 1 large clove garlic, minced 4 boneless, skinless chicken breasts, cut into cubes 1 (4 oz) can chopped green chilies 1/2 tsp ground cumin Salt and pepper,




HOLIDAY NUT SQUARES
by sgre52160
added 2011-03-31


HOLIDAY NUT SQUARES

3 cups salted peanuts, divided 3 tbsp butter 2 cups peanut butter chips 1 can sweetened condensed milk 2 cups mini marshmallows Place halve the nut in an ungreased 11x7 inch baking dish; set





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