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Shared Recipes by Recipe Box Members (page 1365)

 

Hazelnut Caramel Macchiato
by UltimateCook
added 2011-04-16


Hazelnut Caramel Macchiato

Serves/Makes: 2 Difficulty: 1 Prep/Cook Time: 13 minutes Ingredients: 6 ounces brewed espresso 1/4 cup Frangelico (hazelnut liqueur) 4 T coconut cream (recommend Coco Real) 1/2 cup




Honeydew Coconut Frappe
by UltimateCook
added 2011-04-16


Honeydew Coconut Frappe

Serves/Makes: 4 6oz drinks Difficulty: 1 Prep Time: 5 minutes Ingredients: 2 cups frozen honeydew melon (not thawed) 4 Tablespoons coconut cream (recommend Coco Real Brand) 1 heaping




Cheese and Pepperoni Bread recipe
by marmar3854
added 2011-04-16


Cheese and Pepperoni Bread recipe

Cheese And Pepperoni Bread Ingredients for a 1 1/2 pound loaf: 2 teaspoons Parmesan cheese, grated 2 1/4 cup bread flour 1/2 teaspoon garlic powder 1 Tablespoon Sugar 1/2 teaspoon onion




Carmelized Onion Focaccia Breakmaker Bread
by marmar3854
added 2011-04-16


Carmelized Onion Focaccia Breakmaker Bread

Caramelized Onion Focaccia Ingredients for one 12-inch circle: 3/4 cup water 2 tablespoons olive or vegetable oil 2 cups bread flour 1 tablespoon sugar 1 teaspoon salt 1 1/2 teaspoon




Raisin Cinnamon Bread Maker recipe
by marmar3854
added 2011-04-16


Raisin Cinnamon Bread Maker recipe

Ingredients:Yield: 1 1 1Servings Size 1.5 pound loaf Update 1.5 pound loaf 1 cup water 2 tablespoons margarine 3 cups flour 3 tablespoons sugar 1 1/2 teaspoons salt 1 teaspoon




Italian Chicken, Peppers, And Pasta
by CROCKPOTTONY
added 2011-04-15


Italian Chicken, Peppers, And Pasta

The colorful medley of sliced bell peppers adds an extra level of appeal to this Italian chicken pasta dish. Try substituting Italian sausage for the chicken for a different take on the




Corn On The Cob
by BlaziinEagle
added 2011-04-15


Corn On The Cob

Fresh, whole corn. Boil until soft in meduim sauce




White Rice
by BlaziinEagle
added 2011-04-15


White Rice

2 cups water 1 cup rice 1/2 teaspoon salt Put water, rice, and salt in the rice cooker. Let it cook for 20 minutes, stirring every 5 minutes. Fluff rice and




Buttery Vanilla Frosting
by BlaziinEagle
added 2011-04-15


Buttery Vanilla Frosting

4 cups powdered sugar 1 cup shortening 2 tablespoons water 1 teaspoon imitation vanilla In a large bowl, mix together sugar, shortening, water and vanilla. Beat on low speed to combine, then




Chocolate Frosting
by BlaziinEagle
added 2011-04-15


Chocolate Frosting

1/2 cup butter 2/3 cup hershey's cocoa 3 cups powdered sugar 1/3 cup milk 1 teaspoon vanilla extract(imitation vanilla) Melt butter. Stir in cocoa. Alternately add powdered sugar and milk,




Easy Mexican Rice
by BlaziinEagle
added 2011-04-15


Easy Mexican Rice

1 1/2 cups rice 2 1/2 cups chicken broth 1 cupplain tomato sauce 3 cloves finely chopped garlic 1/4 oc a medium onion 2 tablespoons oil 4 heaping tablespoons of finely chopped




BUTTERY WALNUT COOKIES WITH DARK CHOCOLATE
by sgre52160
added 2011-04-15


BUTTERY WALNUT COOKIES WITH DARK CHOCOLATE

2 cups all-purpose flour 1/4 teaspoon baking powder 1 cup butter, softened to room temperature 1/2 cup powdered sugar 1 teaspoon vanilla extract 1/2 cup toasted walnuts, very finely





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