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Shared Recipes by Recipe Box Members (page 1262)
CHILI-SPICE RUBBED PORK TENDERLOINS ROASTED WITH AN APRICOT GLAZE
2 1 lb. pork tenderloins 1 Tbsp. chili power 1 Tbsp. garlic powder 1 1/2 tsp. sugar 1 tsp. salt 1 tsp. ground black pepper Glaze 1 1/2 c. jarred apricot preserves 1/2 c. bottled barbecue
by sgre52160
added 2011-06-22
added 2011-06-22
2 1 lb. pork tenderloins 1 Tbsp. chili power 1 Tbsp. garlic powder 1 1/2 tsp. sugar 1 tsp. salt 1 tsp. ground black pepper Glaze 1 1/2 c. jarred apricot preserves 1/2 c. bottled barbecue
BAILEYS MINT CHOCOLATE CHIP CUPCAKES
1 1/3 cups all purpose flour 1/2 tsp baking powder 1/4 tsp baking soda 1/4 tsp salt 1/3 cup butter, softened 1 cup sugar 2 large eggs 1 tsp vanilla extract 1/2 cup Chocolate Mint Bailey’s
by sgre52160
added 2011-06-22
added 2011-06-22
1 1/3 cups all purpose flour 1/2 tsp baking powder 1/4 tsp baking soda 1/4 tsp salt 1/3 cup butter, softened 1 cup sugar 2 large eggs 1 tsp vanilla extract 1/2 cup Chocolate Mint Bailey’s
BANANA SPLIT BARS WITH CHERRIES ON TOP
1/3 c. unsalted butter, softened 1 c. sugar 1 large egg 1 ripe banana, mashed 1/2 tsp. pure vanilla extract 1 1/4 c. flour (I use King Arthur Unbleached All Purpose Flour) 1 tsp. baking
by sgre52160
added 2011-06-22
added 2011-06-22
1/3 c. unsalted butter, softened 1 c. sugar 1 large egg 1 ripe banana, mashed 1/2 tsp. pure vanilla extract 1 1/4 c. flour (I use King Arthur Unbleached All Purpose Flour) 1 tsp. baking
BAILEY'S CAPPUCCINO CHIP CAKE
For the Cake: 2/3 cup all purpose flour 1/4 tsp. baking powder 1/8 tsp. baking soda 1/8 tsp. salt 3 Tbsp. unsalted butter, softened 1/2 cup sugar 1 large egg 1/2 tsp. vanilla 1/4 cup
by sgre52160
added 2011-06-22
added 2011-06-22
For the Cake: 2/3 cup all purpose flour 1/4 tsp. baking powder 1/8 tsp. baking soda 1/8 tsp. salt 3 Tbsp. unsalted butter, softened 1/2 cup sugar 1 large egg 1/2 tsp. vanilla 1/4 cup
PEANUT BUTTER FROSTING FOR BROWNIES
6 Tbsp. unsalted butter, softened 1 1/2 cups confectioner’s sugar 4 tsp. milk 1 tsp. pure vanilla extract 1/3 c. peanut butter, smooth or chunky In a mixing bowl, whisk all ingredients
by sgre52160
added 2011-06-22
added 2011-06-22
6 Tbsp. unsalted butter, softened 1 1/2 cups confectioner’s sugar 4 tsp. milk 1 tsp. pure vanilla extract 1/3 c. peanut butter, smooth or chunky In a mixing bowl, whisk all ingredients
STRAWBERRY WHITE CHOCOLATE CHIP CAKE
1 large egg 1 large egg yolk 1/2 cup sour cream 1/2 teaspoon grated lemon zest 2 teaspoons pure vanilla extract 1 1/2 cups all-purpose flour 1 1/2 teaspoons baking powder 3/4 teaspoon baking
by sgre52160
added 2011-06-22
added 2011-06-22
1 large egg 1 large egg yolk 1/2 cup sour cream 1/2 teaspoon grated lemon zest 2 teaspoons pure vanilla extract 1 1/2 cups all-purpose flour 1 1/2 teaspoons baking powder 3/4 teaspoon baking
BALSAMIC STEAKS AU POIVRE
2 8 oz. New York Sirloin strip steaks, 1-inch thick & trimmed of fat Salt to taste 2 Tbsp. coarsely ground black peppercorns 1 Tbsp. olive oil 1/3 c. finely chopped shallots 1/2 c. canned beef
by sgre52160
added 2011-06-22
added 2011-06-22
2 8 oz. New York Sirloin strip steaks, 1-inch thick & trimmed of fat Salt to taste 2 Tbsp. coarsely ground black peppercorns 1 Tbsp. olive oil 1/3 c. finely chopped shallots 1/2 c. canned beef
SOPAIPILLA CHEESECAKE BARS
2 (8 ounce) packages cream cheese 2 (8 ounce) tubes refrigerated crescent dinner rolls 1 cup sugar 1 teaspoon vanilla extract 1/2 cup butter, melted 1/2 cup cinnamon sugar Using a
by sgre52160
added 2011-06-22
added 2011-06-22
2 (8 ounce) packages cream cheese 2 (8 ounce) tubes refrigerated crescent dinner rolls 1 cup sugar 1 teaspoon vanilla extract 1/2 cup butter, melted 1/2 cup cinnamon sugar Using a
CINNAMON FRENCH TOAST WITH VANILLA
3 large eggs 1 1/2 c. light cream or half & half cream (or you may use whole milk) 2 Tbsp. packed brown sugar (light or dark) 1 tsp. pure vanilla extract 1/2 tsp. ground cinnamon ⅛ tsp. ground
by sgre52160
added 2011-06-22
added 2011-06-22
3 large eggs 1 1/2 c. light cream or half & half cream (or you may use whole milk) 2 Tbsp. packed brown sugar (light or dark) 1 tsp. pure vanilla extract 1/2 tsp. ground cinnamon ⅛ tsp. ground
MOCHA FRAPPE PIE
Crust: 1-1/4 cups chocolate cookie crumbs 3 Tablespoons sugar 1/3 cup butter, melted Filling: 1/2 lb. (about 35-40) large marshmallows 3 Tablespoons sugar 1/2 cup evaporated milk 3
by sgre52160
added 2011-06-22
added 2011-06-22
Crust: 1-1/4 cups chocolate cookie crumbs 3 Tablespoons sugar 1/3 cup butter, melted Filling: 1/2 lb. (about 35-40) large marshmallows 3 Tablespoons sugar 1/2 cup evaporated milk 3
CAPPUCCINO SHORTBREAD
1/2 cup plus 2 tbsp unsalted butter, at room temp 1 1/4 cups all purpose flour 2 tsp instant espresso powder 2 tbsp firmly packed dark brown sugar 1 tsp cornstarch 1/2 cup confectioners
by sgre52160
added 2011-06-22
added 2011-06-22
1/2 cup plus 2 tbsp unsalted butter, at room temp 1 1/4 cups all purpose flour 2 tsp instant espresso powder 2 tbsp firmly packed dark brown sugar 1 tsp cornstarch 1/2 cup confectioners
CHIPOTLE BBQ CHICKEN WITH BACON AND GOUDA
1/8 cup fresh lemon juice 2 Tablespoons soy sauce 2 Tablespoons honey 2 Tablespoons brown sugar 1 small tomato, cut into quarters 1-2 Tablespoons chipotle chiles in adobo sauce 2-3 boneless
by sgre52160
added 2011-06-22
added 2011-06-22
1/8 cup fresh lemon juice 2 Tablespoons soy sauce 2 Tablespoons honey 2 Tablespoons brown sugar 1 small tomato, cut into quarters 1-2 Tablespoons chipotle chiles in adobo sauce 2-3 boneless