cdkitchen > recipebox > member recipes
Shared Recipes by Recipe Box Members (page 1173)
Easy cheesy bowtie pasta
Serves 6 1 /4 cup butter 1/ 4 cup all purpose flour 1 1/ 2 cup milk 28 oz can whole Italian tomatoes, drained, chopped and 1 1/ 4 liquid reserved salt and pepper to taste 16 oz pkg bowtie
by charlene8819
added 2011-07-25
added 2011-07-25
Serves 6 1 /4 cup butter 1/ 4 cup all purpose flour 1 1/ 2 cup milk 28 oz can whole Italian tomatoes, drained, chopped and 1 1/ 4 liquid reserved salt and pepper to taste 16 oz pkg bowtie
20-minute veggie bake
Serves 4-6 8 oz pkg elbow macaroni, cooked 1 onion, chopped 1 /2 cup celery, chopped 1 green pepper, chopped 8 oz can sliced mushrooms, drained 1 /4 cup oil garlic salt to taste 1 tsp
by charlene8819
added 2011-07-25
added 2011-07-25
Serves 4-6 8 oz pkg elbow macaroni, cooked 1 onion, chopped 1 /2 cup celery, chopped 1 green pepper, chopped 8 oz can sliced mushrooms, drained 1 /4 cup oil garlic salt to taste 1 tsp
Ranchero Macaroni Bake
Serves 8 26 oz can cream of mushroom soup 1 cup milk 6 cups prepared elbow macaroni 3 cups shredded Cheddar cheese 1 cup salsa 1 cup tortilla chips, coarsely crushed In a large bowl,
by charlene8819
added 2011-07-25
added 2011-07-25
Serves 8 26 oz can cream of mushroom soup 1 cup milk 6 cups prepared elbow macaroni 3 cups shredded Cheddar cheese 1 cup salsa 1 cup tortilla chips, coarsely crushed In a large bowl,
Golden macaroni and cheese
Serves 6-8 1 onion, chopped 1 clove garlic, chopped 1 Tbsp butter 10 3 /4 oz can tomato soup 3/ 4 cup water 1/ 2 cup milk 16 oz pkg pasteurized processed cheese spread, cubed 8 oz pkg elbow
by charlene8819
added 2011-07-25
added 2011-07-25
Serves 6-8 1 onion, chopped 1 clove garlic, chopped 1 Tbsp butter 10 3 /4 oz can tomato soup 3/ 4 cup water 1/ 2 cup milk 16 oz pkg pasteurized processed cheese spread, cubed 8 oz pkg elbow
Pierogie Casserole
Serves 12 4 onions, chopped 6 Tbsp butter, divided 6 cups potatoes, peeled and boiled 1 /2 cup chicken broth 1 /2 to 1 cup milk salt and pepper to taste 2 eggs, beaten 1 /4 cup shredded
by charlene8819
added 2011-07-25
added 2011-07-25
Serves 12 4 onions, chopped 6 Tbsp butter, divided 6 cups potatoes, peeled and boiled 1 /2 cup chicken broth 1 /2 to 1 cup milk salt and pepper to taste 2 eggs, beaten 1 /4 cup shredded
Broccoli and Rice
Serves 4-6 1/ 2 onion, chopped 1/ 2 cup + 1 Tbsp butter, melted and divided 15 oz jar pasteurized processed cheese sauce 10 oz pkg frozen broccoli, thawed 10 3/ 4 oz can cream of celery
by charlene8819
added 2011-07-25
added 2011-07-25
Serves 4-6 1/ 2 onion, chopped 1/ 2 cup + 1 Tbsp butter, melted and divided 15 oz jar pasteurized processed cheese sauce 10 oz pkg frozen broccoli, thawed 10 3/ 4 oz can cream of celery
Creamed corn casserole
Serves 6-8 1/ 2 cup butter, melted and divided 1 onion, chopped 1 green pepper, chopped 1 red pepper, chopped 3 eggs 1 cup sour cream 15 1/ 4 oz can creamed corn 1/ 3 cup yellow
by charlene8819
added 2011-07-25
added 2011-07-25
Serves 6-8 1/ 2 cup butter, melted and divided 1 onion, chopped 1 green pepper, chopped 1 red pepper, chopped 3 eggs 1 cup sour cream 15 1/ 4 oz can creamed corn 1/ 3 cup yellow
Potatoes Romanoff
Serves 12-14 6-9 cup potatoes, peeled, cooked and cubed salt to taste 2 cup cottage cheese 1 cup sour cream 1/ 4 cup onion, minced garlic powder to taste 1/ 2 cup shredded Cheddar
by charlene8819
added 2011-07-25
added 2011-07-25
Serves 12-14 6-9 cup potatoes, peeled, cooked and cubed salt to taste 2 cup cottage cheese 1 cup sour cream 1/ 4 cup onion, minced garlic powder to taste 1/ 2 cup shredded Cheddar
Old Fashioned Potato casserole
Serves 6-8 28 oz pkg frozen hashbrowns with onions and peppers 2 (10 3/ 4 oz) cans cream of chicken soup 16 oz container sour cream 2 cup shredded Cheddar cheese 2 cup corn flake cereal,
by charlene8819
added 2011-07-25
added 2011-07-25
Serves 6-8 28 oz pkg frozen hashbrowns with onions and peppers 2 (10 3/ 4 oz) cans cream of chicken soup 16 oz container sour cream 2 cup shredded Cheddar cheese 2 cup corn flake cereal,
Herbed Veggie Cheese casserole
Serves 8 10 oz pkg frozen green beans 10 oz pkg frozen broccoli 10 oz pkg frozen cauliflower 10 oz jar pearl onions, drained 1 cup shredded Cheddar cheese 2 (10 3/ 4 oz) cans cream of
by charlene8819
added 2011-07-25
added 2011-07-25
Serves 8 10 oz pkg frozen green beans 10 oz pkg frozen broccoli 10 oz pkg frozen cauliflower 10 oz jar pearl onions, drained 1 cup shredded Cheddar cheese 2 (10 3/ 4 oz) cans cream of
Summertime Squash casserole
Serves 6-8 1 cup shredded Cheddar cheese 1/ 2 cup cottage cheese 4 eggs, beaten 3 Tbsp butter, melted 3/ 4 cup bread crumbs 1 Tbsp parsley, chopped 1 Tbsp salt 1/ 2 tsp pepper 2 lbs
by charlene8819
added 2011-07-25
added 2011-07-25
Serves 6-8 1 cup shredded Cheddar cheese 1/ 2 cup cottage cheese 4 eggs, beaten 3 Tbsp butter, melted 3/ 4 cup bread crumbs 1 Tbsp parsley, chopped 1 Tbsp salt 1/ 2 tsp pepper 2 lbs
Easy Chiles Rellenos
Serves 12 1/ 2 cup butter 7 oz can chopped green chiles 2 (16 oz) pkgs shredded Mexican blend cheese 1 cup biscuit baking mix 3/ 4 tsp salt 3 eggs 2 cup milk Melt butter in a 13x9”
by charlene8819
added 2011-07-25
added 2011-07-25
Serves 12 1/ 2 cup butter 7 oz can chopped green chiles 2 (16 oz) pkgs shredded Mexican blend cheese 1 cup biscuit baking mix 3/ 4 tsp salt 3 eggs 2 cup milk Melt butter in a 13x9”