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Shared Recipes by Recipe Box Members (page 1117)
Mits Broccoli casserole
Serves 6-8 2 (10 oz) packages frozen broccoli 1 can cream of mushroom soup (or chicken) 1 cup sour cream 1/2 tsp salt 2 Tbsp minced onion 1 cup grated sharp cheese 1 cup crushed cheese
by charlene8819
added 2011-08-08
added 2011-08-08
Serves 6-8 2 (10 oz) packages frozen broccoli 1 can cream of mushroom soup (or chicken) 1 cup sour cream 1/2 tsp salt 2 Tbsp minced onion 1 cup grated sharp cheese 1 cup crushed cheese
Broccoli casserole
2 packages frozen broccoli 1 cup mayonnaise 1 can cream of mushroom soup 1 cup grated cheese 2 eggs beaten cheese it crackers Cook broccoli as directed. Place in bottom of dish and chop into
by charlene8819
added 2011-08-08
added 2011-08-08
2 packages frozen broccoli 1 cup mayonnaise 1 can cream of mushroom soup 1 cup grated cheese 2 eggs beaten cheese it crackers Cook broccoli as directed. Place in bottom of dish and chop into
Broccoli Casserole
1 (10 oz) pkg frozen broccoli cook as directed 1/2 cup chopped onion 1/2 cup chopped celery 1 stick margarine 1 1/2 cup minute rice, cook as directed 1 small jar Cheese Whiz 2 cans cream of
by charlene8819
added 2011-08-08
added 2011-08-08
1 (10 oz) pkg frozen broccoli cook as directed 1/2 cup chopped onion 1/2 cup chopped celery 1 stick margarine 1 1/2 cup minute rice, cook as directed 1 small jar Cheese Whiz 2 cans cream of
Broccoli Casserole
2 boxes frozen chopped broccoli 1/2 stick butter (oleo) 1/4 lb sharp cheddar cheese, diced 1/2 lb Town house crackers, crushed 1/2 stick margarine, melted Prepare broccoli as directed on
by charlene8819
added 2011-08-08
added 2011-08-08
2 boxes frozen chopped broccoli 1/2 stick butter (oleo) 1/4 lb sharp cheddar cheese, diced 1/2 lb Town house crackers, crushed 1/2 stick margarine, melted Prepare broccoli as directed on
Olive Garden's Bruschetta Cannellini
A recipe for Olive Garden's Bruschetta Cannellini made with cannellini beans, lemon juice, Dijon mustard, balsamic vinegar, sour cream, salt
by kimsmenu
added 2011-08-06
added 2011-08-06
A recipe for Olive Garden's Bruschetta Cannellini made with cannellini beans, lemon juice, Dijon mustard, balsamic vinegar, sour cream, salt
Chili's Citrus Balsamic Dressing
This copycat dressing is a light and refreshing dressing that is perfect for salads or as a dip. It has a delicious tangy citrus flavor that is perfect for any time of
by kimsmenu
added 2011-08-06
added 2011-08-06
This copycat dressing is a light and refreshing dressing that is perfect for salads or as a dip. It has a delicious tangy citrus flavor that is perfect for any time of
Waldorf Astoria Fresh Pea Soup
A recipe for Waldorf Astoria Fresh Pea Soup made with pea pods, butter, onion, water, salt and pepper, olive
by kimsmenu
added 2011-08-06
added 2011-08-06
A recipe for Waldorf Astoria Fresh Pea Soup made with pea pods, butter, onion, water, salt and pepper, olive
tomato rasam,
Ingredients :- Ripe tomatoes - 4 Whole pepper - 10 Jeera - 2 tsps Garlic flakes - 3 Chopped Coriander leaves - 2 tsps Salt to taste Oil - 1 tsps Curry leaves - 5 Rasam powder -
by spicydishes
added 2011-08-06
added 2011-08-06
Ingredients :- Ripe tomatoes - 4 Whole pepper - 10 Jeera - 2 tsps Garlic flakes - 3 Chopped Coriander leaves - 2 tsps Salt to taste Oil - 1 tsps Curry leaves - 5 Rasam powder -
green peas masala
Ingredients:- 1.Green Peas - 2 cups ( I used frozen peas, can also use fresh peas) 2.Onion - 2(if it is small ; 1 if it is big) (chopped) 3.Tomato - 2 (chopped) 4.turmeric powder- 1/4
by spicydishes
added 2011-08-06
added 2011-08-06
Ingredients:- 1.Green Peas - 2 cups ( I used frozen peas, can also use fresh peas) 2.Onion - 2(if it is small ; 1 if it is big) (chopped) 3.Tomato - 2 (chopped) 4.turmeric powder- 1/4
Scones
Makes about 10-12 scones. 260 grams plain flour 50 grams white sugar 10 grams baking flour 1/4 teaspoon salt 75 grams butter cold chopped 1 large egg slightly beaten 1 teaspoon vanilla
by ianmacwilliam
added 2011-08-06
added 2011-08-06
Makes about 10-12 scones. 260 grams plain flour 50 grams white sugar 10 grams baking flour 1/4 teaspoon salt 75 grams butter cold chopped 1 large egg slightly beaten 1 teaspoon vanilla
Rump Roast And Vegetables
A recipe for Rump Roast With Potatoes, Carrots, and Lima Beans made in the crock pot made with potatoes, carrots, onion, frozen lima beans, bay leaf, quick cooking tapioca,
by dougslay
added 2011-08-05
added 2011-08-05
A recipe for Rump Roast With Potatoes, Carrots, and Lima Beans made in the crock pot made with potatoes, carrots, onion, frozen lima beans, bay leaf, quick cooking tapioca,
Baked Orzo With Fontina
A 5-star recipe for Baked Orzo With Fontina made with chicken broth, orzo pasta, butter, onion, mushrooms, marsala wine, heavy cream,
by DRMcQuaig
added 2011-08-05
added 2011-08-05
A 5-star recipe for Baked Orzo With Fontina made with chicken broth, orzo pasta, butter, onion, mushrooms, marsala wine, heavy cream,