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Prep Time: Cook Time: Total Time:
1/2 cup butter
1/4 cup sugar
1 whole egg
1/2 teaspoon vanilla
1 1/4 cups flour
1/4 teaspoon baking soda
3/4 cup quick-cooking oats
1/2 cup cheddar cheese -- grated
1/2 cup lean ham -- cooked and minced
Cream butter; gradually add sugar, beating well at medium speed of an
electric mixer. (reduced calorie marg. will separate while beating.)
Add egg and vanilla, beating well. Combine flour and soda; add to butter
mixture, stirring well. Stir in oats, cheese and ham. Drop dough by 2
level teaspoonfuls per cookie 2 inches apart onto cookie sheets that have
been coated with cooking spray; flatten slightly. Bake at 375° for 10
minutes or until lightly browned. Cool on wire racks.
Yield: 2 1/2 dozen
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Breakfast Cookies
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Category: Recipes
Prep Time: Cook Time: Total Time:
1/2 cup butter
1/4 cup sugar
1 whole egg
1/2 teaspoon vanilla
1 1/4 cups flour
1/4 teaspoon baking soda
3/4 cup quick-cooking oats
1/2 cup cheddar cheese -- grated
1/2 cup lean ham -- cooked and minced
Cream butter; gradually add sugar, beating well at medium speed of an
electric mixer. (reduced calorie marg. will separate while beating.)
Add egg and vanilla, beating well. Combine flour and soda; add to butter
mixture, stirring well. Stir in oats, cheese and ham. Drop dough by 2
level teaspoonfuls per cookie 2 inches apart onto cookie sheets that have
been coated with cooking spray; flatten slightly. Bake at 375° for 10
minutes or until lightly browned. Cool on wire racks.
Yield: 2 1/2 dozen
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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