Potato Pasta Tuna Salad

Cook potatoes by favorite method and when cool, peel and dice.

While potatoes are cooking, cook macaroni, rinse and drain. Combine the warm potatoes, warm macaroni, tuna, parsley, onion and combine with desired amount of mayonnaise seasoned a bit with the mustard and salt and pepper. Serve warm or chilled.

Cook\'s Notes: albacore tuna gives the best flavor in this salad compared to other types of tuna. Cut recipe in half if desired.

I made this for a work related holiday party and had many requests for the recipe; a favorite of my children.