↞ recipe box start page
Prep Time: Cook Time: Total Time:
Recipe Source: cdkitchen.com
view more member recipes
Buffalo Style Stuffed Eggs
Category: appetizers
view my recipes
print
save
Prep Time: Cook Time: Total Time:
view the recipe on CDKitchen to print, change serving sizes, etc
Serves/Makes: 12
Ready in: < 30 minutes
- 6 eggs, hard-boiled
- 1/4 cup blue cheese, crumbled
- 2 tablespoons mayonnaise
- 1 1/2 teaspoon fresh parsley, minced
- 1/4 teaspoon Tabasco sauce, or to taste
- 1/4 teaspoon salt or celery salt
- 1/8 teaspoon black pepper
- 1 rib celery, finely minced
- cayenne pepper, optional
Peel the hard-boiled eggs and slice each egg in half lengthwise. Carefully scoop out the yolks and place them in a bowl. Set the egg white halves aside on a serving platter. Combine the yolks with the blue cheese, mayonnaise, parsley, tabasco, salt, and pepper. Spoon the cheesy-yolk mixture back into the egg white halves, mounding slightly. Garnish the eggs with finely minced celery and a sprinkle of cayenne.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Eggs - Scrambled Eggs Arizona Style - Eggs
by kathiecooks
1 or 2 cactus leaves 8 eggs 1/4 pound cheese Salt and pepper to taste Scrub cactus leaves and remove spines. Use a potato peeler to cut around spiney nodules and remove. Slice cactus leaves
by kathiecooks
1 or 2 cactus leaves 8 eggs 1/4 pound cheese Salt and pepper to taste Scrub cactus leaves and remove spines. Use a potato peeler to cut around spiney nodules and remove. Slice cactus leaves
Buffalo Chicken Deviled Eggs
by sgre52160
1/4 cup chopped cooked chicken (I used store cooked rotisserie chicken) or 1 can Hormel chicken(white meat) Buffalo wing sauce to cover chicken, plus 6 Tbsps. 12 hard-boiled eggs, peeled cut in hal
by sgre52160
1/4 cup chopped cooked chicken (I used store cooked rotisserie chicken) or 1 can Hormel chicken(white meat) Buffalo wing sauce to cover chicken, plus 6 Tbsps. 12 hard-boiled eggs, peeled cut in hal
Buffalo-style Meatballs
by sgre52160
1 package (about 18 oz.) fully-cooked beef meatballs 2-3 Tbsp. hot pepper sauce 2 Tbsp. butter, melted 1 Tbsp. honey prepared blue cheese dressing prepared ranch dressing celery sticks
by sgre52160
1 package (about 18 oz.) fully-cooked beef meatballs 2-3 Tbsp. hot pepper sauce 2 Tbsp. butter, melted 1 Tbsp. honey prepared blue cheese dressing prepared ranch dressing celery sticks
view more member recipes