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Recipe Source: cdkitchen.com
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Maple Glazed Nuts
Category: appetizers
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Serves/Makes: 2 cups
Ready in: < 30 minutes
- 1/2 cup maple syrup
- 1 teaspoon cinnamon
- 1 tablespoon butter
- 1/4 teaspoon salt
- 1 1/2 teaspoon vanilla extract
- 2 cups walnuts
In an iron skillet, stir together syrup, cinnamon, butter, and salt. Cook and stir over medium heat until mixture becomes brown and starts to thicken (3 to 4 minutes). Add vanilla, then nuts and toss until nuts are covered. Cool on waxed paper.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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