↞ recipe box start page

Sausage And Rice Jambalaya

mikey's
recipe box

view my recipes
this recipe viewed 20 times

save

share this recipe:

Category: soups
Prep Time: Cook Time: Total Time:

view the recipe on CDKitchen to print, change serving sizes, etc

Serves/Makes: 4
Ready in: < 30 minutes

1 pound smoked sausage, cut in thin slices

1/2 cup chopped onions

1/2 cup chopped bell pepper

1/2 cup chopped celery

1 can (16 ounce size) diced tomatoes, undrained

1/2 teaspoon garlic powder

1/2 teaspoon dried thyme

1/2 teaspoon cayenne pepper

2 cups cooked rice

In a large saucepan or skillet, cook the sausage, onion, bell pepper, and celery over medium-high heat until the vegetables are tender.

Stir in the tomatoes, garlic powder, thyme, and cayenne. Let the mixture simmer for 5-10 minutes or until heated through.

Stir in the cooked rice and let heat for 5 more minutes. Serve hot.

Recipe Source: cdkitchen.com

Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Sausage And Rice Jambalaya
by sgiggles

Sausage Jambalaya
by kathiecooks

2 tablespoons Canola Oil 3 to 4 cloves garlic, minced 1 cup chopped onion 1/2 cup chopped green pepper 1/2 cup chopped celery 1 pound smoked sausage, sliced thin 1 (14 1/2 oz.) can ch

Jambalaya Sausage Kebabs
by ICOOK2

8 (12-inch) wooden skewers or 4 long metal skewers 2 small (about 6 ounces each) zucchini , cut diagonally into 3/4-inch-thick slices 1 red pepper, cut into 1 1/4-inch pieces 1/2 small Vidalia o

Pork And Sausage Jambalaya
by sgre52160

1/4 cup vegetable shortening or bacon drippings 3 lbs pork, cubed 2 lbs andouille or smoked sausage, sliced 2 cups onions, chopped 2 cups celery, chopped 1 cup bell pepper, chopped 1/2 cup

Low Fat Shrimp And Sausage Jambalaya
by arnoswife

view more member recipes

Sausage And Rice Jambalaya

recipe comments

related member recipes

related CDKitchen recipes