CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

Cheesecake Squares

pat's
recipe box


Printview my recipes
this recipe viewed 19 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: Cheesecake
    Prep Time:       Cook Time:       Total Time:  

1/3 cup margarine

1/3 cup packed brown sugar

1 cup flour

1/2 cup chopped walnuts (optional)

1 (8-ounce) package cream cheese, softened

1/4 cup sugar

1 teaspoon vanilla

1 egg

3/4 cup colored chocolate melts, chopped (see note)

Beat margarine and brown sugar until light and fluffy. Add flour and walnuts; mix well. Reserve 1/2 cup crumb mixture; press remaining crumb mixture onto bottom of 8-inch square pan. Bake at 350 degrees for 10 minutes. Remove from oven.

Combine cream cheese, sugar and vanilla, mixing at medium speed with electric mixer until well blended. Add egg; mix well.

Layer 1/2 cup chocolate over crust; top with cream cheese mixture. Combine remaining chocolate and reserved crumb mixture; mix well. Sprinkle crumb mixture over cream cheese filling. Bake at 350 degrees for 20 minutes. Cool and refrigerate until chilled.

Note: Chocolate melts are wafers or discs also known as confectionery coating. They are available at craft stores and baking supply stores.

Makes 9 to 16 squares.



Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Cheesecake Squares
   by sgre52160



1 container (16 oz) cottage cheese 1 pkg (8 oz) cream cheese, softened 1 cup sugar, divided 3 eggs 1 1/4 cups sour cream 1 tsp vanilla extract Preheat the oven to 300. In a blender, blend the




Blackberry Cheesecake Squares
   by suemunzlinger



Ingredients Crust 10 ounces, weight (2 Sleeves) Graham Crackers 1/2 cup Pecans Or Walnuts 1/2 cup Butter, Melted 1 teaspoon Vanilla Extract Filling 3 packages (8 Ounces Each) Cream Cheese,




Pumpkin Cheesecake Squares
   by sgre52160



Filling 4 oz cream cheese, softened 1/4 cup sugar 1 egg Batter 1 cup canned solid-pack pumpkin 1 cup sugar 1 egg 1/3 cup vegetable oil 1 cup flour 1 tsp ground cinnamon and baking powder




Cherry Cheesecake Squares
   by vilyall








Blueberry Cheesecake Squares
   by sgre52160



Crust: 1 box blueberry muffin mix (reserve can of blueberries to use in filling) 1/4 cup cold butter Filling: 1 8 oz cream cheese 1/2 cup sugar Reserved blueberries from mix 1 egg, beaten 1/





view more member recipes
About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.