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Category: Potato salads
Prep Time: Cook Time: Total Time:
1 lb. sm. red potatoes, halved
1 C. crumbled feta cheese
1/4 C. snipped fresh dill
2 Tbs. olive oil
1 Tbs. lemon juice
1/4 tsp. salt
1/4 tsp. pepper
Directions
Place potatoes in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and cook for 10-15 minutes or until tender. Drain. In a serving bowl, combine the cheese, dill, oil, lemon juice, salt and pepper. Add potatoes and toss gently to coat.
Serves 4.
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Dilled Potates with Feta
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Category: Potato salads
Prep Time: Cook Time: Total Time:
1 lb. sm. red potatoes, halved
1 C. crumbled feta cheese
1/4 C. snipped fresh dill
2 Tbs. olive oil
1 Tbs. lemon juice
1/4 tsp. salt
1/4 tsp. pepper
Directions
Place potatoes in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and cook for 10-15 minutes or until tender. Drain. In a serving bowl, combine the cheese, dill, oil, lemon juice, salt and pepper. Add potatoes and toss gently to coat.
Serves 4.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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