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Greek Style Zucchini Fritters

pat's
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Category: Greek Entrees
    Prep Time:       Cook Time:       Total Time:  

Ingredients:
2 cups zucchini (grated, and squeezed to drain)
1 handful fresh herbs (such as parsley, dill, mint; chopped)
2 green onions (chopped)
1/4 cup feta (crumbled)
1/2 cup flour (I like to use whole wheat)
1 egg
salt and pepper to taste
2 tablespoons oil

Directions:
1. Mix the zucchini, herbs, green onion, feta, flour, egg, salt and pepper in a bowl.
2. Heat the oil in a pan.
3. Spoon the zucchini mixture into the pan and cook until golden brown on both sides, about 4 minutes per side.

Serves 2.


Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

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