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Category: Appetizers served hot/warm
Prep Time: Cook Time: Total Time:
1/2 pound ground turkey or pork
1/2 bag coleslaw mix with carrots
3 to 4 green onions, sliced thinly
2 cloves minced garlic
2 tablespoons fish sauce
1/2 teaspoon sesame oil
1/2 teaspoon sugar
Dash of pepper
1 package spring roll wrappers, at room
temperature
Vegetable oil for frying
Mix ingredients (except wonton wrappers and oil) to form filling. Place 1 tablespoon of filling on wrapper and wrap, using flour/water paste to seal edges. Fry spring rolls in oil until golden brown. Serve with Spicy Peanut Sauce.
Makes 40 to 50.
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Thai Spring Rolls
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Category: Appetizers served hot/warm
Prep Time: Cook Time: Total Time:
1/2 pound ground turkey or pork
1/2 bag coleslaw mix with carrots
3 to 4 green onions, sliced thinly
2 cloves minced garlic
2 tablespoons fish sauce
1/2 teaspoon sesame oil
1/2 teaspoon sugar
Dash of pepper
1 package spring roll wrappers, at room
temperature
Vegetable oil for frying
Mix ingredients (except wonton wrappers and oil) to form filling. Place 1 tablespoon of filling on wrapper and wrap, using flour/water paste to seal edges. Fry spring rolls in oil until golden brown. Serve with Spicy Peanut Sauce.
Makes 40 to 50.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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