↞ recipe box start page
Category: CROCKPOT
Prep Time: Cook Time: Total Time:
Serves: 6
Ingredients
5 pounds spare ribs
2 tablespoons vinegar
1/2 cup catsup
1/4 teaspoon salt
2 tablespoons brown sugar
1/2 teaspoon hickory smoke salt (or liquid smoke and salt)
1/2 cup steak sauce
1 teaspoon minced onion
Instructions
Place spareribs on rack in baking pan. Brown in a 400 degree F oven for 15 minutes; turn and brown on other side for 10 to 15 minutes.
Drain fat and put ribs in slow cooker. Combine remaining ingredients and pour over ribs. Cover and cook on low 6 to 8 hours.
serves 6
view more member recipes
Slow Cook Barbecued Spareribs
Category: CROCKPOT
Prep Time: Cook Time: Total Time:
Serves: 6
Ingredients
5 pounds spare ribs
2 tablespoons vinegar
1/2 cup catsup
1/4 teaspoon salt
2 tablespoons brown sugar
1/2 teaspoon hickory smoke salt (or liquid smoke and salt)
1/2 cup steak sauce
1 teaspoon minced onion
Instructions
Place spareribs on rack in baking pan. Brown in a 400 degree F oven for 15 minutes; turn and brown on other side for 10 to 15 minutes.
Drain fat and put ribs in slow cooker. Combine remaining ingredients and pour over ribs. Cover and cook on low 6 to 8 hours.
serves 6
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
* Barbecued Spareribs - Slow Cooker
by sgre52160
3 lbs. country cut spareribs 1/4 c. onion, chopped 1/2 c. celery, chopped 1 c. ketchup 1/2 c. water 1/4 c. lemon juice 2 tbsp. brown sugar 3 tbsp. Worcestershire sauce 2 tbsp. vinegar 1 t
by sgre52160
3 lbs. country cut spareribs 1/4 c. onion, chopped 1/2 c. celery, chopped 1 c. ketchup 1/2 c. water 1/4 c. lemon juice 2 tbsp. brown sugar 3 tbsp. Worcestershire sauce 2 tbsp. vinegar 1 t
Barbecued Spareribs
by sgre52160
4 lbs. ribs, 2 sides pork spareribs 2-3 cups beer, white wine or water Dry Rub 1/4 cup brown sugar 1/3 cup chili powder 1/4 cup paprika 2 tbsp cayenne pepper 2 tbsp granulated garlic
by sgre52160
4 lbs. ribs, 2 sides pork spareribs 2-3 cups beer, white wine or water Dry Rub 1/4 cup brown sugar 1/3 cup chili powder 1/4 cup paprika 2 tbsp cayenne pepper 2 tbsp granulated garlic
Pork - Spareribs - Slow Cooker Baked
by KitchenMagician
Makes 4 servings. 2 lb. pork spareribs 1 11-oz. can condensed tomato soup 1 onion, chopped 3 cloves garlic, minced 3 T. brown sugar 1 T. Worcestershire sauce 2 T. soy sauce 1 tsp. cornstarch
by KitchenMagician
Makes 4 servings. 2 lb. pork spareribs 1 11-oz. can condensed tomato soup 1 onion, chopped 3 cloves garlic, minced 3 T. brown sugar 1 T. Worcestershire sauce 2 T. soy sauce 1 tsp. cornstarch
Apricot Barbecued Spareribs
by sgre52160
2 large strips spareribs (about 3 1/2 pounds) with bones cracked for easy handling 2 tablespoons olive or vegetable oil 1 medium onion grated 1 clove garlic finely minced 1/2 cup honey 1/2 cup
by sgre52160
2 large strips spareribs (about 3 1/2 pounds) with bones cracked for easy handling 2 tablespoons olive or vegetable oil 1 medium onion grated 1 clove garlic finely minced 1/2 cup honey 1/2 cup
Easy Barbecued Spareribs
by ICOOK2
2 tablespoons paprika 2 tablespoons chili powder 1 tablespoon ground cumin 1/2 teaspoon cayenne pepper Salt and black pepper 1 rack (5 pounds) pork ribs, trimmed of excess fat, rinsed, and p
by ICOOK2
2 tablespoons paprika 2 tablespoons chili powder 1 tablespoon ground cumin 1/2 teaspoon cayenne pepper Salt and black pepper 1 rack (5 pounds) pork ribs, trimmed of excess fat, rinsed, and p
view more member recipes
related CDKitchen recipes
Smoky California-Style Barbecued Spareribs
Sweet And Sour Polynesian Spareribs
Barbecued Spareribs With Hickory Sauce
Baked Spareribs
Deep Fried Spareribs
Char Siu (Chinese Smoked Spareribs)
Steamed Spareribs In Black Bean Sauce
Twice Cooked Hawaiian Sticky Spareribs
Drunken Bourbon Baked Spareribs
Recipe Quick Jump