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Category: Seafood
Prep Time: Cook Time: Total Time:
Ingredients
3 lb. clams
1/2 - 1 lb. shrimp
3 cloves garlic, minced
1/4 C. butter, cubed
Foil to wrap around Clams and Shrimp
Directions
Prep: Preheat barbecue to medium heat. Take 2 long pieces of foil, lay them on top of each other. Long enough to wrap around the clams and shrimp. Use 1/2 of your cubed butter, lay on top of foil, add shrimp and clams. Add minced garlic on top. Then add the rest of your butter, a pinch of salt and two pinches of pepper. Wrap up sides over clams and shrimp. Turning edges over twice to create a bag around clams and shrimp. Place on barbecue, rotate over twice every ten minutes. It takes 20 minutes.
6 servings
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Steamed Clams and Shrimp
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Category: Seafood
Prep Time: Cook Time: Total Time:
Ingredients
3 lb. clams
1/2 - 1 lb. shrimp
3 cloves garlic, minced
1/4 C. butter, cubed
Foil to wrap around Clams and Shrimp
Directions
Prep: Preheat barbecue to medium heat. Take 2 long pieces of foil, lay them on top of each other. Long enough to wrap around the clams and shrimp. Use 1/2 of your cubed butter, lay on top of foil, add shrimp and clams. Add minced garlic on top. Then add the rest of your butter, a pinch of salt and two pinches of pepper. Wrap up sides over clams and shrimp. Turning edges over twice to create a bag around clams and shrimp. Place on barbecue, rotate over twice every ten minutes. It takes 20 minutes.
6 servings
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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