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Category: Poultry
Prep Time: Cook Time: Total Time:
4 6-ounce boneless, skinless chicken breasts
4 ounces dill Havarti cheese, cut into pieces
1/2 tsp kosher salt
1/4 tsp black pepper
1 Tbsp olive oil
Cut a 2-inch pocket in the thickest part of each chicken breast. Dividing evenly, stuff with cheese; season wi th salt and pepper. Cook the chicken in the oil in a large skillet over medium-high heat until golden brown and cooked through, 6 to 8 minutes per side.
serves 4
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Havarti-Stuffed Chicken
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Category: Poultry
Prep Time: Cook Time: Total Time:
4 6-ounce boneless, skinless chicken breasts
4 ounces dill Havarti cheese, cut into pieces
1/2 tsp kosher salt
1/4 tsp black pepper
1 Tbsp olive oil
Cut a 2-inch pocket in the thickest part of each chicken breast. Dividing evenly, stuff with cheese; season wi th salt and pepper. Cook the chicken in the oil in a large skillet over medium-high heat until golden brown and cooked through, 6 to 8 minutes per side.
serves 4
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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