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Category: Seafood appetizers
Prep Time: Cook Time: Total Time:
1 Tablespoon chopped fresh dill
5 Tablespoons olive oil
1/2 cup crumbled Feta (2 ounces)
3/8 teaspoon freshly grated black pepper
1/4 teaspoon salt
1 pound peeled and deveined large shrimp
In a bowl, combine the Feta, dill, 4 Tablespoons of the oil and 1/8 tsp black pepper.
Thread the shrimp onto skewers; brush with the remaining Tablespoon of oil and season with 1/4 teaspoon kosher salt and black pepper.
Grill over medium-high heat until opaque, 2 to 3 minutes per side. Drizzle with the sauce.
serves 4
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Shrimp Skewers with Dill and Feta Sauce
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Category: Seafood appetizers
Prep Time: Cook Time: Total Time:
1 Tablespoon chopped fresh dill
5 Tablespoons olive oil
1/2 cup crumbled Feta (2 ounces)
3/8 teaspoon freshly grated black pepper
1/4 teaspoon salt
1 pound peeled and deveined large shrimp
In a bowl, combine the Feta, dill, 4 Tablespoons of the oil and 1/8 tsp black pepper.
Thread the shrimp onto skewers; brush with the remaining Tablespoon of oil and season with 1/4 teaspoon kosher salt and black pepper.
Grill over medium-high heat until opaque, 2 to 3 minutes per side. Drizzle with the sauce.
serves 4
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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