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Category: SALAD DRESSINGS
Prep Time: Cook Time: Total Time:
4 bacon strips, diced
2 cups honey-Dijon mustard
1/2 cup sugar
1/3 cup orange juice
1 Tbsp red wine vinegar
1/4 tsp ground mustard
1/4 cup honey
torn salad greens or fresh spinach
In a skillet, cook bacon until crisp. Drain, reserving 3 Tbsp drippings; set bacon aside. To the drippings, add Dijon mustard, sugar, orange juice, vinegar and ground mustard; bring to a boil. Stir in honey and bacon. Serve warm over salad greens or spinach. Refrigerate leftovers; reheat before serving.
yield: about 2 cups
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Hot Bacon-Mustard Dressing
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Category: SALAD DRESSINGS
Prep Time: Cook Time: Total Time:
4 bacon strips, diced
2 cups honey-Dijon mustard
1/2 cup sugar
1/3 cup orange juice
1 Tbsp red wine vinegar
1/4 tsp ground mustard
1/4 cup honey
torn salad greens or fresh spinach
In a skillet, cook bacon until crisp. Drain, reserving 3 Tbsp drippings; set bacon aside. To the drippings, add Dijon mustard, sugar, orange juice, vinegar and ground mustard; bring to a boil. Stir in honey and bacon. Serve warm over salad greens or spinach. Refrigerate leftovers; reheat before serving.
yield: about 2 cups
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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