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Bacon-Honey Mustard Dressing

suemunzlinger's
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Category: make your own salad dressings
    Prep Time:       Cook Time:       Total Time:  

4 bacon strips, diced
2 cups honey-Dijon mustard
1/2 cup sugar
1/3 cup orange juice
1 tablespoon cider or red wine vinegar
1/4 teaspoon ground mustard
1/4 cup honey
Torn salad greens or fresh spinach

Directions
In a skillet, cook bacon until crisp. Drain, reserving 3 tablespoons drippings; set bacon aside. To the drippings, add Dijon mustard, sugar, orange juice, vinegar and ground mustard; bring to a boil. Stir in honey and bacon. Serve warm over salad greens or spinach. Refrigerate leftovers; reheat before serving.
Yield: about 2 cups.

(Taste of Home)


Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

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