↞ recipe box start page
Category: SOUPS/STEWS
Prep Time: Cook Time: Total Time:
2 pounds Swiss chard, large stems discarded and leaves cut crosswise into 2-inch strips
1/4 cup extra-virgin olive oil
3 garlic cloves, thinly sliced
1/4 teaspoon crushed red pepper
1 cup canned tomatoes, chopped
One 16-ounce can cannellini beans, drained and rinsed
Salt
Directions
Bring a saucepan of water to a boil. Add the chard and simmer over moderate heat until tender, 8 minutes. Drain the greens and gently press out excess water.
In the saucepan, heat the oil. Add the garlic and crushed red pepper and cook over moderate heat until the garlic is golden, 1 minute. Add the tomatoes and bring to a boil. Add the beans and simmer over moderately high heat for 3 minutes. Add the chard and simmer over moderate heat until the flavors meld, 5 minutes. Season the stew with salt and serve.
4 servings
view more member recipes
Quick White Bean Stew with Swiss Chard and Tomatoes
Category: SOUPS/STEWS
Prep Time: Cook Time: Total Time:
2 pounds Swiss chard, large stems discarded and leaves cut crosswise into 2-inch strips
1/4 cup extra-virgin olive oil
3 garlic cloves, thinly sliced
1/4 teaspoon crushed red pepper
1 cup canned tomatoes, chopped
One 16-ounce can cannellini beans, drained and rinsed
Salt
Directions
Bring a saucepan of water to a boil. Add the chard and simmer over moderate heat until tender, 8 minutes. Drain the greens and gently press out excess water.
In the saucepan, heat the oil. Add the garlic and crushed red pepper and cook over moderate heat until the garlic is golden, 1 minute. Add the tomatoes and bring to a boil. Add the beans and simmer over moderately high heat for 3 minutes. Add the chard and simmer over moderate heat until the flavors meld, 5 minutes. Season the stew with salt and serve.
4 servings
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Swiss Chard, Mushroom, And White-cheddar Quiche
by ICOOK2
FOR THE CRUST 2 sticks unsalted butter, cut into small pieces and frozen until firm 2 2/3 cups all-purpose flour, plus more for surface Coarse salt 1 large egg, plus 1 large egg yolk 1/4 cup
by ICOOK2
FOR THE CRUST 2 sticks unsalted butter, cut into small pieces and frozen until firm 2 2/3 cups all-purpose flour, plus more for surface Coarse salt 1 large egg, plus 1 large egg yolk 1/4 cup
Cheesy Bacon Swiss Chard
by UltimateCook
Serves/Makes: 4 Difficulty: 2 Prep Time: 20 minutes Preheat Oven to 450 degrees F Ingredients: 6 slices bacon diced 2 medium bunches Swiss Chard 1 small yellow onion finely chopped 3 T
by UltimateCook
Serves/Makes: 4 Difficulty: 2 Prep Time: 20 minutes Preheat Oven to 450 degrees F Ingredients: 6 slices bacon diced 2 medium bunches Swiss Chard 1 small yellow onion finely chopped 3 T
Swiss Chard In Mustard Sauce
by HappyCook80
Swiss Chard In Mustard Sauce 2 1/2 tablespoons oil 2 small bunch scallions, chopped 2 small garlic cloves, fine chopped 1/2 pound mushrooms, sliced 1 pound fresh Swiss chard, finely shredded 1
by HappyCook80
Swiss Chard In Mustard Sauce 2 1/2 tablespoons oil 2 small bunch scallions, chopped 2 small garlic cloves, fine chopped 1/2 pound mushrooms, sliced 1 pound fresh Swiss chard, finely shredded 1
Turkey Roulade With Swiss Chard
by ICOOK2
Kosher Salt 1/2 cup arborio or other medium-grain rice 2 bunches (about 2 lbs) Swiss chard, stems removed 12 ounces pancetta, finely chopped 2 garlic cloves 1/2 tsp chopped fresh rosemary 1/4
by ICOOK2
Kosher Salt 1/2 cup arborio or other medium-grain rice 2 bunches (about 2 lbs) Swiss chard, stems removed 12 ounces pancetta, finely chopped 2 garlic cloves 1/2 tsp chopped fresh rosemary 1/4
Rustic Swiss Chard And Mozzarella Tart
by ICOOK2
1 recipe Pastry, recipe below 1 bunch Swiss chard, washed and chopped (about 5 cups) 1 cup chopped leeks 4 cloves garlic, minced 1/4 tsp. dried thyme, crushed 1 Tbsp. olive oil 3/4 cup shr
by ICOOK2
1 recipe Pastry, recipe below 1 bunch Swiss chard, washed and chopped (about 5 cups) 1 cup chopped leeks 4 cloves garlic, minced 1/4 tsp. dried thyme, crushed 1 Tbsp. olive oil 3/4 cup shr
view more member recipes
related CDKitchen recipes
White Wine Sauce Over Chicken Fettuccine
Salmon And Mushrooms
Pork Stew With Cornmeal Dumplings
Double Beef Black Bean Chili
Swiss Chard and Rice Casserole
Swiss Chard With Raisins and Pine Nuts
Pasta Alfredo With Swiss Chard
Swiss Chard In Mustard Sauce
Barley, Swiss Chard And Lima Bean Soup
Orzo Risotto With Mushrooms And Swiss Chard
Recipe Quick Jump