↞ recipe box start page
Category: Vegetable
Prep Time: Cook Time: Total Time:
2 Tbsp olive oil
2 cloves garlic, peeled and finely chopped
half a jalapeno, seeded and minced
half a sweet onion, diced
10 okra pods, tops trimmed, cut into 1/2 inch
slices
2 medium tomatoes, cored and coarsely chopped
2 oz white wine
salt and pepper to taste
Heat oil in a deep skillet ( avoid using reactive pans such as cast iron or aluminum), and add garlic, jalapeno and onion. Cook over medium heat, stirring occasionally to ensure that the garlic does not burn. Add the okra and cook for 3-5 minutes, allowing it to soften. You will notice it turning bright green.
Stir to combine the ingredients and add the tomatoes, followed by the wine. Allow the mixture to come to a boil, then reduce heat and partially cover. Cook at a simmer for as long as 10 minutes, until okra reaches the desired degree of doneness.
Season with salt and papper and eat it alone or over rice.
2 servings
view more member recipes
Okra-Tomato Saute
view my recipes
print
save
Category: Vegetable
Prep Time: Cook Time: Total Time:
2 Tbsp olive oil
2 cloves garlic, peeled and finely chopped
half a jalapeno, seeded and minced
half a sweet onion, diced
10 okra pods, tops trimmed, cut into 1/2 inch
slices
2 medium tomatoes, cored and coarsely chopped
2 oz white wine
salt and pepper to taste
Heat oil in a deep skillet ( avoid using reactive pans such as cast iron or aluminum), and add garlic, jalapeno and onion. Cook over medium heat, stirring occasionally to ensure that the garlic does not burn. Add the okra and cook for 3-5 minutes, allowing it to soften. You will notice it turning bright green.
Stir to combine the ingredients and add the tomatoes, followed by the wine. Allow the mixture to come to a boil, then reduce heat and partially cover. Cook at a simmer for as long as 10 minutes, until okra reaches the desired degree of doneness.
Season with salt and papper and eat it alone or over rice.
2 servings
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Okra Tomato Bacon Casserole
by HappyCook80
Okra Tomato Bacon Casserole 1 1/2 pounds tender okra 3 fresh tomatoes, chopped 1 onion, chopped 1/2 bell pepper, chopped salt and pepper 5 strips bacon Slice okra into thin rounds. G
by HappyCook80
Okra Tomato Bacon Casserole 1 1/2 pounds tender okra 3 fresh tomatoes, chopped 1 onion, chopped 1/2 bell pepper, chopped salt and pepper 5 strips bacon Slice okra into thin rounds. G
Stewed Okra With Fire Roasted Tomato
by maggiecdougherty
1- 32oz frozen cut okra 1- 14.5oz can fire roasted diced tomato with garlic 1- cup marinara sauce 1- Tbs canola oil 1/2 large onion diced 2 large cloves garlic mashed 1/2 tsp dried basil
by maggiecdougherty
1- 32oz frozen cut okra 1- 14.5oz can fire roasted diced tomato with garlic 1- cup marinara sauce 1- Tbs canola oil 1/2 large onion diced 2 large cloves garlic mashed 1/2 tsp dried basil
Saute Of Chicken With Vinegar And Tomato
by sgre52160
6 chicken breasts, on the bone with skin 1 tablespoon unsalted butter, plus more for sauce 1 tablespoon canola oil 6 cloves garlic, peeled and halved 1 cup red wine vinegar 1 28 ounce can whole
by sgre52160
6 chicken breasts, on the bone with skin 1 tablespoon unsalted butter, plus more for sauce 1 tablespoon canola oil 6 cloves garlic, peeled and halved 1 cup red wine vinegar 1 28 ounce can whole
Fried Okra I
by sgre52160
1 1/2 cups sliced fresh okra 1 cup cornmeal 1/2 cup flour 1/2 tsp salt Pepper, to taste Vegetable oil for frying Sprinkle salt over okra and let sit for a few minuts to bring out juice. In a
by sgre52160
1 1/2 cups sliced fresh okra 1 cup cornmeal 1/2 cup flour 1/2 tsp salt Pepper, to taste Vegetable oil for frying Sprinkle salt over okra and let sit for a few minuts to bring out juice. In a
Fried Okra
by sgre52160
1 lb fresh okra 2 cups buttermilk 1 cup self-rising cornmeal and flour 1 tsp salt 1/4 tsp ground red pepper Vegetable oil 1/4 cup bacon drippings Cut off and discard tip and stem ends from
by sgre52160
1 lb fresh okra 2 cups buttermilk 1 cup self-rising cornmeal and flour 1 tsp salt 1/4 tsp ground red pepper Vegetable oil 1/4 cup bacon drippings Cut off and discard tip and stem ends from
view more member recipes
related CDKitchen recipes
Okra And Green Beans
Catfish Curry with Tomatoes and Okra
Oven-Fried Okra
Corn With Okra And Tomatoes
Alligator Gumbo
Southern Succotash
New Orleans Shrimp Gumbo
Old Fashioned Okra Gumbo
Fried Okra With Onion
Pan-Fried Okra