CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

Soft Chocolate Chip Cookies

pat's
recipe box


Printview my recipes
this recipe viewed 16 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: Cookies
    Prep Time:       Cook Time:       Total Time:  

1 1/4 cups all-purpose flour
1/2 tsp salt
1/4 tsp baking soda
7 Tbsp unsalted butter, room temp
1/4 cup granulated sugar
1 large egg, room temp
1 tsp pure vanilla extract
3 Tbsp sour cream
3/4 cup semisweet chocolate chips
3/4 cup milk chocolate chips

Preheat oven to 350. Whisk together flour, salt and baking soda. Beat butter and sugars with a mixer on medium-high speed until pale and fluffy, 3 to 5 minutes. Beat in egg and vanilla. Reduce speed to low. Add flour mixture in 2 batches, alternating with sour cream, and beat until just combined. Stir in chocolate chips by hand. Cover, and freeze for 10 minutes.
Using a 1 1/2-in ice cream schoop or a Tbsp. drop dough onto baking sheets lined with parchment, spacing about 2 inches apart. Flatten slightly. Bake until centers are set and cookies are pale golden brown, 12 to 14 minutes. makes: about 2 dozen


Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Soft Chocolate Chip Cookies
   by sgre52160



1 1/4 cups flour 1/2 tsp coarse salt 1/4 tsp baking soda 7 tbsp unsalted butter, room temperature 1/4 cup sugar and packed brown sugar 1 egg, room temperature 1 tsp vanilla extract 3 tbsp sour




Soft And Chewy Snickers Chocolate Chip Cookies
   by sgre52160



3/4 cup (1 1/2 sticks) unsalted butter, softened 3/4 cup light brown sugar, packed 1/4 cup granulated sugar 1 large egg 2 teaspoons vanilla extract 2 cups all-purpose flou




Thick, Soft, And Chewy Chocolate Chip Cookies
   by pruett320








Omg Cookies, Aka: Salted Browned Butter Pretzel Butterscotch Chip And Chocolate Chunk Cookies
   by sgre52160



Yield: 24-30 cookies, depending on how big you want them 1 cup (2 sticks or 8 ounces) of unsalted butter, cut up into a few pieces 2 1/4 cup of bread flour (All purpose flour can be substituted




White Chocolate And Semi Sweet Chocolate Swirl Chip, Coconut And Pecan Cookies
   by sgre52160



1/2 cup softened butter 1/2 cup white sugar 1 cup brown sugar 2 tsp vanilla extract 2 eggs 1 1/4 cups flour 1 cup whole wheat flour 1 tsp baking soda 1/2 tsp salt 1 1/2 cups of white chocolat





view more member recipes

related CDKitchen recipes


About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.