↞ recipe box start page
Category: Pies
Prep Time: Cook Time: Total Time:
1 (4-oz) package sweet cooking chocolate
1/4 cup butter
1 2/3 cup evaporated milk
1 1/2 cup sugar
3 Tablespoons cornstarch
1/8 teaspoon salt
2 eggs
1 teaspoon real vanilla extract
1 unbaked 10-inch pie shell
1 1/3 cup flaked coconut
1/2 cup chopped pecans
Topping: Prepared whipped cream
Preheat oven to 375 degrees.
Mix the chocolate with butter in a saucepan and place over low heat, stirring constantly, until blended.
Remove from heat, then blend in evaporated milk gradually.
Mix the sugar, cornstarch, and salt in a bowl.
Beat in the eggs and vanilla.
Blend in chocolate mixture gradually, and pur into pie shell.
Combine the coconut and pecans and sprinkle over filling.
Bake for 45 to 50* minutes or until puffed and brown.
(*)Cover loosely with aluminum foil during the last 15 minutes of baking if topping browns too quickly.
Cool for at least 4 hours.
Filling will set while cooling.
Garnish with dollops of prepared whipped cream if desired.
Makes 10 - 12 servings.
Makes One (10-inch) pie.
Serves: 4 - 6
view more member recipes
Southern Sweet Chocolate Pie
view my recipes
print
save
Category: Pies
Prep Time: Cook Time: Total Time:
1 (4-oz) package sweet cooking chocolate
1/4 cup butter
1 2/3 cup evaporated milk
1 1/2 cup sugar
3 Tablespoons cornstarch
1/8 teaspoon salt
2 eggs
1 teaspoon real vanilla extract
1 unbaked 10-inch pie shell
1 1/3 cup flaked coconut
1/2 cup chopped pecans
Topping: Prepared whipped cream
Preheat oven to 375 degrees.
Mix the chocolate with butter in a saucepan and place over low heat, stirring constantly, until blended.
Remove from heat, then blend in evaporated milk gradually.
Mix the sugar, cornstarch, and salt in a bowl.
Beat in the eggs and vanilla.
Blend in chocolate mixture gradually, and pur into pie shell.
Combine the coconut and pecans and sprinkle over filling.
Bake for 45 to 50* minutes or until puffed and brown.
(*)Cover loosely with aluminum foil during the last 15 minutes of baking if topping browns too quickly.
Cool for at least 4 hours.
Filling will set while cooling.
Garnish with dollops of prepared whipped cream if desired.
Makes 10 - 12 servings.
Makes One (10-inch) pie.
Serves: 4 - 6
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Southern Sweet Chocolate Dessert
by sgre52160
4 oz bar German sweet chocolate 1/4 cup butter 1 (12 oz) can evaporated milk 1 1/2 cups sugar 3 tbsp cornstarch 1/4 tsp salt 2 eggs 1 tsp vanilla 1 cup flaked coconut 3/4 cup chopped pecans
by sgre52160
4 oz bar German sweet chocolate 1/4 cup butter 1 (12 oz) can evaporated milk 1 1/2 cups sugar 3 tbsp cornstarch 1/4 tsp salt 2 eggs 1 tsp vanilla 1 cup flaked coconut 3/4 cup chopped pecans
Ms. Lisa Southern Sweet Tea
by lmforbus
3 bags - Lipton Ice Tea Brew 2 cups - water (boil) 1-1/4 cups sugar 1/2 tsp. baking soda 1 - gallon container. Bring 2 cups of water to a boil in a saucepan/small pot. After the water comes to
by lmforbus
3 bags - Lipton Ice Tea Brew 2 cups - water (boil) 1-1/4 cups sugar 1/2 tsp. baking soda 1 - gallon container. Bring 2 cups of water to a boil in a saucepan/small pot. After the water comes to
* Southern-style Sweet Barbecue Sauce*
by sgre52160
1 tbsp butter 1 onion, finely chopped 2 clove garlic, minced 1 bay leaf 2 cups ketchup 6 oz cola 1 tbsp Worcestershire sauce 1 tsp Dijon mustard 2 tsp red wine vinegar Salt and pepper In a
by sgre52160
1 tbsp butter 1 onion, finely chopped 2 clove garlic, minced 1 bay leaf 2 cups ketchup 6 oz cola 1 tbsp Worcestershire sauce 1 tsp Dijon mustard 2 tsp red wine vinegar Salt and pepper In a
White Chocolate And Semi Sweet Chocolate Swirl Chip, Coconut And Pecan Cookies
by sgre52160
1/2 cup softened butter 1/2 cup white sugar 1 cup brown sugar 2 tsp vanilla extract 2 eggs 1 1/4 cups flour 1 cup whole wheat flour 1 tsp baking soda 1/2 tsp salt 1 1/2 cups of white chocolat
by sgre52160
1/2 cup softened butter 1/2 cup white sugar 1 cup brown sugar 2 tsp vanilla extract 2 eggs 1 1/4 cups flour 1 cup whole wheat flour 1 tsp baking soda 1/2 tsp salt 1 1/2 cups of white chocolat
view more member recipes