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Recipe Source: cdkitchen.com
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Southern Sweet Potato Pie
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Serves/Makes: 8
Ready in: 1-2 hrs
- 3 tablespoons flour
- 1 2/3 cup sugar
- 1 cup mashed, cooked sweet potatoes
- 3/4 cup evaporated milk
- 1/2 cup butter, at room temperature
- 1/4 cup light corn syrup
- 2 eggs, at room temperature
- 1/4 teaspoon ground nutmeg
- 1 pinch salt
- 1 (9-inch size) pie shell, unbaked
Preheat the oven to 350 degrees F. In a mixing bowl, stir together the flour and sugar. Add the sweet potatoes, evaporated milk, butter, corn syrup, eggs, nutmeg and salt and mix on medium speed with an electric mixer. Pour the sweet potato filling into the unbaked pie shell. Place in the oven and bake at 350 degrees F for 55-60 minutes or until the pie is set in the middle. Remove from the oven and let cool on a wire rack then chill completely.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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