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Chocolate Fudge Pecan Pie

Jennifer's
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Category: Southern Desserts
    Prep Time:       Cook Time:       Total Time:  


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Serves/Makes: 10
Ready in: 30-60 minutes

  • 2 ounces chocolate
  • 1/2 cup margarine
  • 1 cup sugar
  • 2 eggs, slightly beaten
  • 1/4 cup flour
  • 1 dash salt
  • 1 teaspoon vanilla extract
  • 1/2 cup pecans

Melt margarine and chocolate in double boiler; pour into mixing bowl. Add eggs, flour, sugar, and vanilla; beat until smooth.

Mix in pecans; pour into pie shell and bake at 350 degrees for 35-40 min (or firm when shaken.)

Let pie set for 2 hours before serving.


Recipe Source: cdkitchen.com

Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

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