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Recipe Source: cdkitchen.com
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Strawberry Pretzel Jello
Category: Lunch and Salads
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Serves/Makes: 10
Ready in: 1-2 hrs
- 2 cups crushed pretzels
- 3/4 cup melted butter
- 1/4 cup sugar
- 1 tub (9 ounce size) Cool Whip
- 1 cup sugar
- 8 ounces cream cheese
- 2 packages (3 ounce size) strawberry gelatin powder
- 1 package (16 ounce size) frozen sweetened strawberries
- 1 cup boiling water
For Crust: Combine pretzels, butter and 1/4 cup sugar. Press into 9 x 13 baking dish and bake at 350 degrees F for 10 minutes. Cool to room temperature. For White Layer: Cream together cream cheese and 1 cup sugar. Fold in Cool Whip. Spread over pretzel crust. For Red Layer: Dissolve gelatin in boiling water. Stir in frozen strawberries, Chill until partially set, about 1 hour and spread over white layer. Chill until set and serve.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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