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Recipe Source: cdkitchen.com
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Savory Italian Sausage Stew
Category: Crockpot recipes
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Serves/Makes: 8
Ready in: 2-5 hrs
- 1 1/4 pound mild Italian sausage, cut into 1-inch chunks
- 1 package (16 ounce size) frozen Italian-style vegetables
- 2 medium zucchini, sliced
- 1 can (26.5 ounce size) spaghetti sauce
- 1 can (28 ounce size) diced tomatoes in juice, undrained
- 1 can (6 ounce size) tomato paste
Brown the sausage in a large skillet over medium heat. Cook until no longer pink. Drain off any excess grease. Add the sausage to the crock pot along with the frozen vegetables, zucchini, spaghetti sauce, tomatoes with their juices, and tomato paste. Mix well. Cover the crock pot and cook on low for 4-6 hours or until heated through. Can also cook on high heat for 2 hours instead if desired. Stir well before serving.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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