CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

Linguine With Spicy Chorizo And Goat Cheese

Stephanie Back's
recipe box


Printview my recipes
this recipe viewed 17 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest

Category: Add to MC
    Prep Time:       Cook Time:       Total Time:  


view the recipe on CDKitchen to print, change serving sizes, etc

Serves/Makes: 4
Ready in: < 30 minutes

  • 2 tablespoons olive oil
  • 2 links Spanish chorizo, thinly sliced on diagonal
  • 1 red onion, chopped
  • kosher salt
  • 8 ounces linguine
  • 4 cups loosely packed spinach, washed, drained, trimmed of tough stems
  • 2 tomatoes, cored, chopped
  • 1/4 cup dry red wine
  • 4 ounces goat cheese, crumbled
  • 1/4 cup chopped flat-leaf parsley
  • 2 tablespoons chopped fresh oregano or marjoram
  • 6 fresh basil leaves, thinly sliced
  • sea salt and freshly ground black pepper

Heat olive oil in large nonstick skillet over medium-high heat. Add chorizo and onion. Cook, stirring, for 3 to 4 minutes or until chorizo is brown and warmed through and onion is translucent (Note: If you\'re using Mexican chorizo or Italian sausage, continue to cook until sausage is done).

Meanwhile, bring large pot of water to a boil. Add salt. Stir in linguine. Cook for 8 to 9 minutes (or according to package directions) or until al dente.

Reserve 1 cup pasta cooking water. Drain linguine. Transfer to skillet with sausage and onion.

Place skillet over medium-high heat. Add spinach, tomatoes, wine and enough pasta water to make pasta slippery. Cook, stirring, for 1 to 2 minutes or until spinach is wilted and ingredients are warmed through.

Remove from heat. Stir in goat cheese, parsley, oregano and basil. Season with salt and pepper. Serve warm.


Recipe Source: cdkitchen.com

Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Linguine With Spicy Chorizo And Goat Cheese
   by catigrey








Spicy Macaroni And Cheese With Chorizo
   by sgre52160



1 pound penne pasta 3 cups cherry tomatoes 2 teaspoons olive oil, plus drizzling Salt and pepper 1 package chorizo, casings removed and finely chopped 6 tablespoons butter 1/2 cup all-purpose fl




Strawberry And Goat Cheese Spinach Salad With Sweet And Spicy Pecans And Poppy Seed Dressing
   by sgre52160



Serves 2 large salads or 4 small salads 3 big handfuls baby spinach 1/2 pint strawberries, sliced (or a few more if you are so inclined) 1/2 cup sweet and spicy pecans (recipe below) 1/2 c




Spicy Beer Queso With Chorizo And Black Beans
   by sgre52160



YIELD: SERVES 4-6 TOTAL TIME: 30 MINUTES ingredients: 1/2 pound chorizo 1 large shallot, diced 1 small jalapeƱo, seeded and diced 1/2 red pepper, diced 2 garlic cloves, minced 1 tablespoon o




Smoked Roasted Paprika Chicken With Spicy Chorizo
   by sgre52160



3 teaspoons garlic oil 6 chicken thighs (bone in, skin on, my preference is organic free range) 3 spicy chorizo sausages cut into thick discs 1 pound baby potatoes, halved if bigger (I used mixed b





view more member recipes

related CDKitchen recipes


About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.