↞ recipe box start page
Prep Time: Cook Time: Total Time:
Recipe Source: cdkitchen.com
view more member recipes
Company Potato Casserole
Category: Recipes
view my recipes
print
save
Prep Time: Cook Time: Total Time:
view the recipe on CDKitchen to print, change serving sizes, etc
Serves/Makes: 6
Ready in: > 5 hrs
- 6 cups frozen hash browns, partially thawed
- 1/2 cup butter or margarine, melted
- 1/2 cup chopped onion
- 1 teaspoon salt
- 2 cans (10.25 ounce size) cream of chicken soup
- 1 cup sour cream
- 1 cup crushed potato chips or corn flakes
Grease the inside of the crock pot. In a bowl, mix together the hash browns, melted butter, onion, salt, and soup. Mix well then transfer to the crock pot. Cover the crock pot and cook on low heat for 2-3 hours. Stir the sour cream into the potato mixture. Sprinkle the crushed potato chips over the top. Cover the crock pot and cook on low heat for 30-60 more minutes or until heated through. Serve hot.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Company Beef Casserole*
by sgre52160
1 1/2 lbs ground beef 1/2 cup chopped onions 1 tbsp butter 1 (16 oz) can tomato sauce 1 tsp sugar 8 oz noodles, cooked according to package directions 1 cup cottage cheese 1 (8 oz) pkg cream c
by sgre52160
1 1/2 lbs ground beef 1/2 cup chopped onions 1 tbsp butter 1 (16 oz) can tomato sauce 1 tsp sugar 8 oz noodles, cooked according to package directions 1 cup cottage cheese 1 (8 oz) pkg cream c
Company Chicken Casserole - Crock Pot
by sgre52160
8 oz egg noodles, cooked until barely tender 3 cups chicken cooked and diced 1/2 cup diced green bell pepper, onion and celery 1 (4 oz) can mushrooms 1/2 cup chicken broth 1/2 cup parmesan cheese
by sgre52160
8 oz egg noodles, cooked until barely tender 3 cups chicken cooked and diced 1/2 cup diced green bell pepper, onion and celery 1 (4 oz) can mushrooms 1/2 cup chicken broth 1/2 cup parmesan cheese
view more member recipes