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Lemon Poppy Seed Sweet Bread

michelle's
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Serves/Makes: 1.5 lb loaf
Ready in: 2-5 hrs

  • 8 ounces low-fat lemon yogurt
  • 2 tablespoons vegetable oil
  • 2 eggs
  • 2 tablespoons lemon rind, finely minced
  • 1 teaspoon salt
  • 3 tablespoons sugar
  • 4 tablespoons dry buttermilk powder
  • 3 1/2 cups bread flour
  • 3 tablespoons poppy seeds
  • 1 3/4 teaspoon instant yeast

Put all ingredients in a bread machine as directed. Push sweet or basic white bread.


Recipe Source: cdkitchen.com

Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

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