↞ recipe box start page
Category: Salsa/ Gucamole
Prep Time: Cook Time: Total Time:
1 ripe mango, peeled, cored and diced small (about 2 cups)
1 cup diced pineapple
1/2 cup minced red onion
1 jalapeno pepper, seeded and minced
3 tablespoons lime juice
3 tablespoons chopped cilantro
Salt, to taste
1. Mix together all of the ingredients and season with salt, to taste. Serve with your favorite tortilla chips. The salsa can be stored in an airtight container in the refrigerator for up to 2 days. yield: 4 to 6 servings
view more member recipes
MANGO-PINEAPPLE SALSA
view my recipes
print
save
Category: Salsa/ Gucamole
Prep Time: Cook Time: Total Time:
1 ripe mango, peeled, cored and diced small (about 2 cups)
1 cup diced pineapple
1/2 cup minced red onion
1 jalapeno pepper, seeded and minced
3 tablespoons lime juice
3 tablespoons chopped cilantro
Salt, to taste
1. Mix together all of the ingredients and season with salt, to taste. Serve with your favorite tortilla chips. The salsa can be stored in an airtight container in the refrigerator for up to 2 days. yield: 4 to 6 servings
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Mango Pineapple Salsa
by suemunzlinger
1 large mango , peeled and cut into 1/2-inch dice 1 1/2 cups fresh pineapple , 1/2-inch dice, peeled, cored and diced 1 tablespoon red onion , diced 1/2 lime, juice of 1 teaspoon minced fresh
by suemunzlinger
1 large mango , peeled and cut into 1/2-inch dice 1 1/2 cups fresh pineapple , 1/2-inch dice, peeled, cored and diced 1 tablespoon red onion , diced 1/2 lime, juice of 1 teaspoon minced fresh
Pineapple-mango Salsa
by sgre52160
1 fresh pineapple, diced 1 mango (not too hard but not mushy), diced 1 jalapeno, seeded and diced 1 lime, squeezed 1 bunch cilantro, chopped Kosher salt Combine ingredients in a bowl and refri
by sgre52160
1 fresh pineapple, diced 1 mango (not too hard but not mushy), diced 1 jalapeno, seeded and diced 1 lime, squeezed 1 bunch cilantro, chopped Kosher salt Combine ingredients in a bowl and refri
Pineapple, Mango & Avocado Salsa
by suemunzlinger
1/2 fresh pineapple, cored, peeled and diced (mine yielded about 2 1/2 cups) 1 avocado, peeled, pitted and diced 1 mango, peeled, pitted, and diced 1 jalapeno, seeded and finely chopped (use mo
by suemunzlinger
1/2 fresh pineapple, cored, peeled and diced (mine yielded about 2 1/2 cups) 1 avocado, peeled, pitted and diced 1 mango, peeled, pitted, and diced 1 jalapeno, seeded and finely chopped (use mo
Chicken Fingers With Mango-pineapple Salsa
by sgre52160
1 (8 oz) can crushed pineapple, with its liquid 1/2 cup chopped fresh mango or frozen mango, thawed 1 tbsp lime juice Vegetable oil (for the dish) 1 egg, lightly beaten 1/4 cup light sour cream
by sgre52160
1 (8 oz) can crushed pineapple, with its liquid 1/2 cup chopped fresh mango or frozen mango, thawed 1 tbsp lime juice Vegetable oil (for the dish) 1 egg, lightly beaten 1/4 cup light sour cream
Mango Salsa
by ICOOK2
2 ripe mangoes (about 1 pound) peeled and diced 1 medium-size red bell pepper, diced 1 jalapeno pepper, seeded and diced 3 Tbsp chopped fresh cilantro 2 Tbsp chopped fresh mint 1 small red on
by ICOOK2
2 ripe mangoes (about 1 pound) peeled and diced 1 medium-size red bell pepper, diced 1 jalapeno pepper, seeded and diced 3 Tbsp chopped fresh cilantro 2 Tbsp chopped fresh mint 1 small red on
view more member recipes
related CDKitchen recipes
Non-Alcoholic Frozen Mango Daiquiri
Tropical Colada Smoothie
Mango Lada
Habanero Mango Salsa
Bonefish Grill Warm Mango Salsa
Steffie's Mango-Tini
Shrimp Cocktail With Fresh Avocado And Mango Salsa
Chocolate Pork Chops
Mango Creamsicles
Grilled Rum-Marinated Shrimp With Mango Salsa