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Category: Chicken
Prep Time: Cook Time: Total Time:
4 tbsp balsamic vinegar
3 tbsp orange juice concentrate
1 tsp grated orange peel
1/2 tsp tarragon
Dash ground black pepper
4 skinless boneless chicken breasts
In medium bowl, combine first 5 ingredients; mix well. Add chicken breasts, coating well with mixture, cover, and refrigerate for 3 to 12 hours, turning chicken frequently.
Grill on outdoor grill or under broiler for 5 minutes. Turn chicken over and grill an additional 5 to 7 minutes or until chicken is no longer pink inside. Garnish with grilled orange slices, if desired. Serves 4
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BALSAMIC CHICKEN CUTLETS
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Category: Chicken
Prep Time: Cook Time: Total Time:
4 tbsp balsamic vinegar
3 tbsp orange juice concentrate
1 tsp grated orange peel
1/2 tsp tarragon
Dash ground black pepper
4 skinless boneless chicken breasts
In medium bowl, combine first 5 ingredients; mix well. Add chicken breasts, coating well with mixture, cover, and refrigerate for 3 to 12 hours, turning chicken frequently.
Grill on outdoor grill or under broiler for 5 minutes. Turn chicken over and grill an additional 5 to 7 minutes or until chicken is no longer pink inside. Garnish with grilled orange slices, if desired. Serves 4
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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