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Category: Pasta - Seafood
Prep Time: Cook Time: Total Time:
1 can chopped or minced clams
6 large cloves garlic, pressed
1 bottle clam juice
2 tbsp fresh or dried parsley
1 tbsp olive oil
Salt & pepper, to taste
1 lb pkg linguine
In sauce pan, saute garlic in olive oil; add clams, juice, parsley, salt and pepper. Heat only until hot. Spoon over hot linguine. Serve with Parmesan cheese.
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LINGUINI WITH CLAM SAUCE
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Category: Pasta - Seafood
Prep Time: Cook Time: Total Time:
1 can chopped or minced clams
6 large cloves garlic, pressed
1 bottle clam juice
2 tbsp fresh or dried parsley
1 tbsp olive oil
Salt & pepper, to taste
1 lb pkg linguine
In sauce pan, saute garlic in olive oil; add clams, juice, parsley, salt and pepper. Heat only until hot. Spoon over hot linguine. Serve with Parmesan cheese.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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