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Category: Beverages and Cocktails
Prep Time: Cook Time: Total Time:
1 (11.5 oz) can frozen pineapple-orange juice concentrate, thawed and undiluted
1 (6 oz) can frozen lemon concentrate, thawed and undiluted
1 (12 oz) can ginger ale, chilled
1 (750 ml) bottle champagne or sparkling white grape juice, chilled
2 cups bottled sparkling water, chilled
Stir together concentrates in punch bowl. Add remaining ingredients, stirring gently. Serve immediately. Makes about 2 quarts.
CHAMPAGN PUNCH
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Category: Beverages and Cocktails
Prep Time: Cook Time: Total Time:
1 (11.5 oz) can frozen pineapple-orange juice concentrate, thawed and undiluted
1 (6 oz) can frozen lemon concentrate, thawed and undiluted
1 (12 oz) can ginger ale, chilled
1 (750 ml) bottle champagne or sparkling white grape juice, chilled
2 cups bottled sparkling water, chilled
Stir together concentrates in punch bowl. Add remaining ingredients, stirring gently. Serve immediately. Makes about 2 quarts.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.