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Category: Cheeseballs
Prep Time: Cook Time: Total Time:
2 (10-oz.) blocks extra-sharp white Cheddar cheese, shredded
1 (8-oz.) package cream cheese, softened
2 (4-oz.) goat cheese logs, softened
1/2 teaspoon pepper
Decorations:
Braided pretzel, muscadine vine and leaf
Serve with crackers and assorted vegetables
Stir together first 4 ingredients. Shape mixture into a ball to resemble a pumpkin. Smooth pumpkins entire surface with metal spatula or table knife. Make vertical grooves in ball, if desired, using fingertips. Press pretzel into top of cheese ball to resemble a pumpkin stem; place muscadine vine and leaf beside pretzel. Serve with crackers and assorted vegetables. Makes 12 appetizer servings
To make ahead, wrap cheese ball in plastic wrap, without stem, vine, or leaf, and store in refrigerator up to two days. Attach stem, vine, and leaf before serving.
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THE GREAT WHITE PUMPKIN CHEESE BALL
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Category: Cheeseballs
Prep Time: Cook Time: Total Time:
2 (10-oz.) blocks extra-sharp white Cheddar cheese, shredded
1 (8-oz.) package cream cheese, softened
2 (4-oz.) goat cheese logs, softened
1/2 teaspoon pepper
Decorations:
Braided pretzel, muscadine vine and leaf
Serve with crackers and assorted vegetables
Stir together first 4 ingredients. Shape mixture into a ball to resemble a pumpkin. Smooth pumpkins entire surface with metal spatula or table knife. Make vertical grooves in ball, if desired, using fingertips. Press pretzel into top of cheese ball to resemble a pumpkin stem; place muscadine vine and leaf beside pretzel. Serve with crackers and assorted vegetables. Makes 12 appetizer servings
To make ahead, wrap cheese ball in plastic wrap, without stem, vine, or leaf, and store in refrigerator up to two days. Attach stem, vine, and leaf before serving.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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