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ORANGE-SPINACH SALAD WITH HONEY CARAWAY DRESSING

Shelly's
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Category: Salad
    Prep Time:       Cook Time:       Total Time:  


FOR THE HONEY CARAWAY DRESSING:
3/4 cup mayonnaise
2 tbsp honey
1 tbsp lemon juice
1 tbsp caraway seed

FOR THE SALAD:
1 (10-oz) bag fresh spinach
1 medium head iceberg lettuce, shredded
2 tbsp diced red onion
2 tbsp diced green bell pepper
2 tbsp diced pimento
2 large oranges, peeled and chopped
1 small cucumber, thinly sliced

TO PREPARE THE HONEY CARAWAY DRESSING:
Mix ingredients for the dressing together until blended. Refrigerate until needed. Makes 1 cup.

TO PREPARE THE SALAD:
About 30 minutes before serving, tear spinach into bite-size pieces in a large bowl. Add lettuce, onion, pepper, pimento, oranges, and cucumber. Pour on Honey Caraway Dressing. Gently toss to coat spinach well.

Servings: 12


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