↞ recipe box start page
Category: Frozen Desserts
Prep Time: Cook Time: Total Time:
Vanilla wafers, for lining loaf pan
1 (14 oz) can sweetened condensed milk
3/4 cup lemon juice
1 tbsp lemon zest
1 (12 oz) container whipped topping
Line a loaf pan with foil. Arrange vanilla wafers in bottom and up sides of pan. Combine next 3 ingredients and stir until mixture thickens. Fold in whipped topping. Pour into prepared pan. Freeze at least 3 hours. Slice and serve partially frozen.
view more member recipes
LEMON LOAF FREEZE
view my recipes
print
save
Category: Frozen Desserts
Prep Time: Cook Time: Total Time:
Vanilla wafers, for lining loaf pan
1 (14 oz) can sweetened condensed milk
3/4 cup lemon juice
1 tbsp lemon zest
1 (12 oz) container whipped topping
Line a loaf pan with foil. Arrange vanilla wafers in bottom and up sides of pan. Combine next 3 ingredients and stir until mixture thickens. Fold in whipped topping. Pour into prepared pan. Freeze at least 3 hours. Slice and serve partially frozen.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Old Fashion Lemon Freeze Pie
by suemunzlinger
For the crust: 14 whole graham crackers 1/4 cup sugar 1/4 teaspoon salt 6 tablespoons unsalted butter, melted and still warm For the filling: 2 (14 ounce) cans condensed milk 1 1/4 cups s
by suemunzlinger
For the crust: 14 whole graham crackers 1/4 cup sugar 1/4 teaspoon salt 6 tablespoons unsalted butter, melted and still warm For the filling: 2 (14 ounce) cans condensed milk 1 1/4 cups s
Fresh Lemon Freeze
by charlene8819
Serves 10 3 pt vanilla ice cream 1 1/4 cup fresh lemon juice 2 1/2 cup crushed ice Combine all ingredients in blender container. Process until thickened and smooth. Pour into glasses. Garnish
by charlene8819
Serves 10 3 pt vanilla ice cream 1 1/4 cup fresh lemon juice 2 1/2 cup crushed ice Combine all ingredients in blender container. Process until thickened and smooth. Pour into glasses. Garnish
Lemon Glazed Lemon Loaf With Rum
by sgre52160
4 cups flour 1 tsp salt 2/3 cups melted butter 1 1/2 cups milk Grated zest of a lemon 3 tbsp baking powder 1 3/4 cups cup sugar 4 eggs, lightly beaten 1/2 cup rum 1 tbsp real vanilla Lemon
by sgre52160
4 cups flour 1 tsp salt 2/3 cups melted butter 1 1/2 cups milk Grated zest of a lemon 3 tbsp baking powder 1 3/4 cups cup sugar 4 eggs, lightly beaten 1/2 cup rum 1 tbsp real vanilla Lemon
Lemon Loaf
by sgre52160
1 1/2 cups flour 1/2 tsp baking soda and baking powder 1/2 tsp salt 3 eggs 1 cup sugar 2 tbsp butter, softened 1 tsp vanilla and lemon extracts 1/3 cup lemon juice 1/2 cup vegetable oil Lem
by sgre52160
1 1/2 cups flour 1/2 tsp baking soda and baking powder 1/2 tsp salt 3 eggs 1 cup sugar 2 tbsp butter, softened 1 tsp vanilla and lemon extracts 1/3 cup lemon juice 1/2 cup vegetable oil Lem
Lemon Layer Loaf
by sgre52160
1/2 cup soft butter 2/3 cup sugar 2 eggs 1 1/2 cups flour 1 tsp baking powder and salt 1/2 cup milk 3 tbsp fresh lemon juice 1 1/2 tbsp grated lemon rind 1/2 cup seedless raspberry jam Preh
by sgre52160
1/2 cup soft butter 2/3 cup sugar 2 eggs 1 1/2 cups flour 1 tsp baking powder and salt 1/2 cup milk 3 tbsp fresh lemon juice 1 1/2 tbsp grated lemon rind 1/2 cup seedless raspberry jam Preh
view more member recipes