CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

NUTELLA CAKE

Shelly's
recipe box

Printview my recipes
this recipe viewed 21 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: Cakes from Cake Mixes
    Prep Time:       Cook Time:       Total Time:  

1 batch prepared favorite yellow or vanilla cake batter
1/4 - 1/2 cup Nutella

Preheat oven to cake recipe's temp. Pour batter into 2 8 or 9 inch round buttered and floured cake pans. Spoon lines of Nutella over batter. Use a knife to swirl. Bake cake. Cool. Use a serrated knife to cut off any dome and level the cake layers.

Nutella Frosting
1 cup confectioners sugar
1 cup Nutella
5 tablespoons unsalted butter, at room temperature
3/4 teaspoon pure vanilla extract
1/4 teaspoon kosher salt
1/3 cup heavy cream
Toasted hazelnuts or Ferrero Rocher chocolates for garnish (optional)

Place the confectioners sugar, Nutella, butter, vanilla, and salt in the bowl of an electric mixer fitted with a paddle attachment. Mix on medium-low speed until creamy, scraping down the bowl with a rubber spatula as you work. Add the cream and beat on high speed until the mixture is light and smooth. Frost cake using an offset spatula.



Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Banana Snack Cake With Nutella
   by suemunzlinger



1/3 cup unsalted butter at room temperature 3/4 cup granulated white sugar 1 large egg 1 cup mashed ripe bananas 1/2 cup milk 1 1/2 cups all purpose flour 3/4 teaspoon baking powder 3/4 teaspo




Nutella-swirl Pound Cake
   by ICOOK2



1 1/2 cups all-purpose flour, plus more for dusting 4 large eggs, at room temperature 2 teaspoons pure vanilla extract 3/4 teaspoon baking powder 1/4 teaspoon salt 2 sticks unsalted butter, softe




Caramel Apple Cake With Nutella Ganache
   by sgre52160



Cake: 1 1/4 cup cake flour 1 cup all-purpose flour 2 teaspoons baking powder 1 teaspoon baking soda 1/4 teaspoon salt 1/2 cup butter, softened 3/4 cup granulated sugar 1 egg, room temperature




Nutella Pinwheels
   by sgre52160



2 1/3 cups all-purpose flour 1/4 teaspoon kosher salt 1 cup (2 sticks) unsalted butter, at room temperature 1 cup granulated sugar 2 large egg yolks 2 teaspoons vanilla extract 1/2 cup Nutella,




Nutella Cheesecake
   by dvmoretti









view more member recipes

related CDKitchen recipes


About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.