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CAPRESE PASTA SALAD

Shelly's
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Category: Pasta Salads
    Prep Time:       Cook Time:       Total Time:  

1 pound cooked, drained, and cooled pasta (elbows or other shape)
1/2 pound diced ripe tomatoes
1/2 pound diced fresh mozzarella
1/4 cup vinaigrette
Lots of fresh basil, chopped
Salt and pepper to taste
(Optional additions that I sometimes add - sliced black olives, sun-dried tomatoes, artichoke hearts)

Mix ingredients together and serve. Serves 4-6




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