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Category: Sweet Dips / Spreads
Prep Time: Cook Time: Total Time:
1 (3.4 oz) pkg instant vanilla pudding
1 1/4 cups cold milk
1/2 cup sour cream
1 (8 oz) can crushed pineapple in juice, undrained
1/3 cup shredded coconut
Assorted fruit, such as strawberries, melon balls or chunks, kiwi slices, orange sections and/or peach slices
In a bowl, whisk pudding and milk until well blended. Blend in sour cream and stir in pineapple and coconut. Cover and refrigerate until chilled, about 30 minutes to 1 hour. Serve with desired fruit.
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HAWAIIAN FRUIT DIP

Prep Time: Cook Time: Total Time:
1 (3.4 oz) pkg instant vanilla pudding
1 1/4 cups cold milk
1/2 cup sour cream
1 (8 oz) can crushed pineapple in juice, undrained
1/3 cup shredded coconut
Assorted fruit, such as strawberries, melon balls or chunks, kiwi slices, orange sections and/or peach slices
In a bowl, whisk pudding and milk until well blended. Blend in sour cream and stir in pineapple and coconut. Cover and refrigerate until chilled, about 30 minutes to 1 hour. Serve with desired fruit.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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