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Category: Cookies
Prep Time: Cook Time: Total Time:
2 cups desiccated (fine) coconut
1/2 tsp vanilla extract
1/4 cup cacao butter
1/4 cup coconut oil
1/4 cup maple syrup
1/4 cup cranberries
1 cup brazil nuts
Pinch salt
Extra coconut to finish
Process brazil nuts to a fine powder. Add coconut and cranberries and process a little more. Add butter, oil, vanilla, maple syrup and salt and process to bring together. Roll into small balls. If mixture is too sticky to roll easily place in fridge for a few hours. Roll balls in the extra coconut. Store in fridge in an airtight container.
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WHITE CHOCOLATE MACAROONS

Prep Time: Cook Time: Total Time:
2 cups desiccated (fine) coconut
1/2 tsp vanilla extract
1/4 cup cacao butter
1/4 cup coconut oil
1/4 cup maple syrup
1/4 cup cranberries
1 cup brazil nuts
Pinch salt
Extra coconut to finish
Process brazil nuts to a fine powder. Add coconut and cranberries and process a little more. Add butter, oil, vanilla, maple syrup and salt and process to bring together. Roll into small balls. If mixture is too sticky to roll easily place in fridge for a few hours. Roll balls in the extra coconut. Store in fridge in an airtight container.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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