↞ recipe box start page
Category: Seafood and Fish - Grilled
Prep Time: Cook Time: Total Time:
2 lbs. large shrimp, peeled and deveined, with tails left on
1/4 cup tequila
2 tbso olive oil
1/4 cup fresh lime juice
2 cloves garlic, minced
1 tsp. dried thyme
1 tbso Worcestershire sauce
1/2 tsp. cayenne pepper
1/2 tsp. black pepper
1 tsp. salt
1/4 cup fresh parsley, chopped
Place all ingredients, except shrimp, in a large zip lock bag. Shake to combine. Add shrimp and shake again. Refrigerate and allow to marinate for 1 hour. Drain marinade and place the shrimp in a large grill skillet and cook on a medium hot grill for 3 minutes on each side.
view more member recipes
SPICY CAJUN MARGARITA SHRIMP
view my recipes
print
save
Category: Seafood and Fish - Grilled
Prep Time: Cook Time: Total Time:
2 lbs. large shrimp, peeled and deveined, with tails left on
1/4 cup tequila
2 tbso olive oil
1/4 cup fresh lime juice
2 cloves garlic, minced
1 tsp. dried thyme
1 tbso Worcestershire sauce
1/2 tsp. cayenne pepper
1/2 tsp. black pepper
1 tsp. salt
1/4 cup fresh parsley, chopped
Place all ingredients, except shrimp, in a large zip lock bag. Shake to combine. Add shrimp and shake again. Refrigerate and allow to marinate for 1 hour. Drain marinade and place the shrimp in a large grill skillet and cook on a medium hot grill for 3 minutes on each side.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Spicy Cajun Margarita Shrimp
by sgre52160
2 lbs. large shrimp, peeled and deveined, with tails left on 1/4 cup tequila 2 tbs. olive oil 1/4 cup fresh lime juice 2 cloves garlic, minced 1 tsp. dried thyme 1 tbs. Worcestershire sauce 1/
by sgre52160
2 lbs. large shrimp, peeled and deveined, with tails left on 1/4 cup tequila 2 tbs. olive oil 1/4 cup fresh lime juice 2 cloves garlic, minced 1 tsp. dried thyme 1 tbs. Worcestershire sauce 1/
Spicy Margarita Shrimp
by sgre52160
2/3 cup Redhot Original Cayenne Pepper Sauce or Redhot Chile and Lime Hot Sauce 1/4 cup olive oil 2 tbsp lime juice 1 tsp grated lime zest 2 tsp minced garlic 1 1/2 lbs jumbo shrimp, shelled and
by sgre52160
2/3 cup Redhot Original Cayenne Pepper Sauce or Redhot Chile and Lime Hot Sauce 1/4 cup olive oil 2 tbsp lime juice 1 tsp grated lime zest 2 tsp minced garlic 1 1/2 lbs jumbo shrimp, shelled and
Spicy Cajun Shrimp Dip
by sgre52160
1 lb medium shrimp, peeled and deveined 1/2 cup butter 1/2 cup each onions, bell peppers, and celery chopped 1 tsp crushed garlic 1 tsp or more, Cajun seasoning 4 tbsp white wine 2 tbsp lemon
by sgre52160
1 lb medium shrimp, peeled and deveined 1/2 cup butter 1/2 cup each onions, bell peppers, and celery chopped 1 tsp crushed garlic 1 tsp or more, Cajun seasoning 4 tbsp white wine 2 tbsp lemon
Cajun Spicy Shrimp
by sgre52160
2 sticks butter and 2 sticks margarine 3/8 to 1/2 c, Worcestershire 4 Tbsp. coarse ground pepper 2 tsp Tabasco 1 tsp rosemary (ground) 2 tsp salt 3 cloves garlic, minced 4 lemons, 2 juiced, 2 s
by sgre52160
2 sticks butter and 2 sticks margarine 3/8 to 1/2 c, Worcestershire 4 Tbsp. coarse ground pepper 2 tsp Tabasco 1 tsp rosemary (ground) 2 tsp salt 3 cloves garlic, minced 4 lemons, 2 juiced, 2 s
Cajun Spicy Shrimp Dip
by sgre52160
1 (8 oz) pkg cream cheese, softened Juice of 1 lemon 6 scallions, minced 1 tsp hot sauce and cider vinegar 1 tbsp Worcestershire sauce and mayonnaise 2 lb shrimp, boiled, shelled and chopped 3 j
by sgre52160
1 (8 oz) pkg cream cheese, softened Juice of 1 lemon 6 scallions, minced 1 tsp hot sauce and cider vinegar 1 tbsp Worcestershire sauce and mayonnaise 2 lb shrimp, boiled, shelled and chopped 3 j
view more member recipes
related CDKitchen recipes
Honey-Soy Baked Cajun Shrimp
Ruby Tuesday's New Orleans Seafood
Cajun Corn & Shrimp Bisque
Neiman Marcus' Mariposa Margarita
Tangerine Bourbon Margarita
Easy Margarita Punch
Bacon Wrapped Grilled Shrimp Stuffed With Spicy Cheese
Joshritas
Wolffer Margarita (Verjurita)
Spicy Cajun Gumbo