↞ recipe box start page
Category: Ham
Prep Time: Cook Time: Total Time:
Rub
3 tbsp mixed peppercorns
1 tbsp mustard seed, fennel seed, ground cinnamon and kosher salt
3 tbsp sugar
4 tbsp fresh chopped marjoram
2 tbsp fresh chopped sage
1sugar-cured smoked ham, butt end, 6 to 8 lbs
Mop
2 cups Southern Comfort
1/2 cup brown sugar and molasses
1/4 cup prepared mustard
Using a mortar and pestle, lbs the peppercorns, mustard seed, and fennel seed into tiny pieces. In a small bowl, combine the ground spices with the remaining rub ingredients.
Score the fat on the ham by making crosshatches about 1 inch apart and ½ inch deep. Season the ham all over with the rub. Cover and refrigerate overnight. Allow the ham to stand at room temperature for 30 minutes before grilling.
In a medium bowl whisk the mop ingredients. Following the grills instructions, secure the ham in the middle of a rotisserie, put the rotisserie in place, and turn it on. Let the ham rotate over direct low heat (250 to 350), with the lid closed as much as possible, for 2 to 2-1/2 hours or until the internal temperature registers 140.
NOTE: If you do not have a rotisserie, grill the ham over indirect low heat (250 to 350) for 2 to 2-1/2 hours. Baste
view more member recipes
Grilled - HERB-RUBBED ROTISSERIE HAM WITH SOUTHERN COMFORT MOP
view my recipes
print
save
Category: Ham
Prep Time: Cook Time: Total Time:
Rub
3 tbsp mixed peppercorns
1 tbsp mustard seed, fennel seed, ground cinnamon and kosher salt
3 tbsp sugar
4 tbsp fresh chopped marjoram
2 tbsp fresh chopped sage
1sugar-cured smoked ham, butt end, 6 to 8 lbs
Mop
2 cups Southern Comfort
1/2 cup brown sugar and molasses
1/4 cup prepared mustard
Using a mortar and pestle, lbs the peppercorns, mustard seed, and fennel seed into tiny pieces. In a small bowl, combine the ground spices with the remaining rub ingredients.
Score the fat on the ham by making crosshatches about 1 inch apart and ½ inch deep. Season the ham all over with the rub. Cover and refrigerate overnight. Allow the ham to stand at room temperature for 30 minutes before grilling.
In a medium bowl whisk the mop ingredients. Following the grills instructions, secure the ham in the middle of a rotisserie, put the rotisserie in place, and turn it on. Let the ham rotate over direct low heat (250 to 350), with the lid closed as much as possible, for 2 to 2-1/2 hours or until the internal temperature registers 140.
NOTE: If you do not have a rotisserie, grill the ham over indirect low heat (250 to 350) for 2 to 2-1/2 hours. Baste
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Southern Comfort Meat Balls With Southern Comfort Bbq Sauce
by sgre52160
Meat Balls: 1 lb ground chuck 1/4 tsp salt 3/4 cup herb seasoned stuffing 1 egg, slightly beaten 1/4 cup chili sauce 1/4 cup Southern Comfort 2 tbsp butter BBQ Sauce: 1 medium onion, finel
by sgre52160
Meat Balls: 1 lb ground chuck 1/4 tsp salt 3/4 cup herb seasoned stuffing 1 egg, slightly beaten 1/4 cup chili sauce 1/4 cup Southern Comfort 2 tbsp butter BBQ Sauce: 1 medium onion, finel
Southern Comfort Grilled Chuck Roast
by sgre52160
2 1/2 to 3 lb. chuck roast 1/4 c. Southern Comfort bourbon 1/2 c. soy sauce 1 1/2 c. water 1/3 c. brown sugar 1 tsp. lemon juice Place roast in deep dish. Combine all other ingredients togethe
by sgre52160
2 1/2 to 3 lb. chuck roast 1/4 c. Southern Comfort bourbon 1/2 c. soy sauce 1 1/2 c. water 1/3 c. brown sugar 1 tsp. lemon juice Place roast in deep dish. Combine all other ingredients togethe
Grilled Chili-rubbed Rib-eyes With Herb Cheese And Asparagus Bundles
by sgre52160
4 tbsp cream cheese, softened 2 tbsp minced shallots 1 tsp fresh lemon juice 2 tsp minced fresh chives 2 tsp minced fresh basil 1 1/2 tbsp ancho chili powder 1 tbsp paprika 1 tsp garlic
by sgre52160
4 tbsp cream cheese, softened 2 tbsp minced shallots 1 tsp fresh lemon juice 2 tsp minced fresh chives 2 tsp minced fresh basil 1 1/2 tbsp ancho chili powder 1 tbsp paprika 1 tsp garlic
Southern Comfort Pecan Pie
by sgre52160
3 eggs, beaten 1/2 cup sugar 1 cup dark corn syrup 1/8 tsp salt 1 tsp vanilla 1/8 cup Southern Comfort 1/4 cup melted butter 1 cup pecan pieces 1 unbaked pie shell Combine eggs, sugar, syr
by sgre52160
3 eggs, beaten 1/2 cup sugar 1 cup dark corn syrup 1/8 tsp salt 1 tsp vanilla 1/8 cup Southern Comfort 1/4 cup melted butter 1 cup pecan pieces 1 unbaked pie shell Combine eggs, sugar, syr
Southern Comfort Jambalaya
by sgre52160
1/4 cup of cooking oil 1 lb smoked sausage, sliced 2 cups chopped green pepper 1 cup chopped red pepper 1 1/2 cups chopped green onion, sweet onion and celery 2-3 cloves minced garlic 1 (14.5 oz
by sgre52160
1/4 cup of cooking oil 1 lb smoked sausage, sliced 2 cups chopped green pepper 1 cup chopped red pepper 1 1/2 cups chopped green onion, sweet onion and celery 2-3 cloves minced garlic 1 (14.5 oz
view more member recipes
related CDKitchen recipes
Comfort & Coffee
Tangerine Bourbon Margarita
A Long Slow Comfortable Screw Up Against the Wall
Holiday Punch
Deluxe Hot Apple Cider
Brisket Burgers With Bourbon Pepper Relish
Open House Punch
Roasted Garlic Grilled Vegetables
Basic Hot Buttered Grits
Scarlett O'Hara