CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

BUTTERSCOTCH TOPPED APPLE CAKE

Shelly's
recipe box

Printview my recipes
this recipe viewed 28 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: Cakes
    Prep Time:       Cook Time:       Total Time:  

1 c. canola oil
1 c. sugar
2 large eggs at room temperature
1 tsp. vanilla extract
2 1/2 c. flour
2 tsp. baking powder
1 tsp. baking soda
1 tsp. ground cinnamon
3/4 tsp. salt
3 c. diced peeled apples
12 oz. pkg. (2 c.) butterscotch chips

Preheat your oven to 325 degrees. Coat a 9×13-inch baking dish with cooking oil spray.

In a mixing bowl, beat items 1-4 together on medium speed for 2-3 minutes or until well combined and doubled in volume.

In a medium bowl, combine items 5-9 for the flour mixture. On low speed, beat into the egg mixture JUST until flour mixture is moistened & combined. Fold in the apples. Spread batter evenly in the prepared baking dish. Sprinkle top evenly with the butterscotch chips. Bake for 45-50 minutes or until cake pulls away from the edges of the baking dish and is lightly golden. Cool completely in the baking dish on a wire rack before slicing into squares. Cover and store any leftovers at room temperature for up to 3 days.


Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Caramel Topped Apple Cake
   by sgre52160



1 cup oil 3 eggs 2 cups thinly sliced apples 1 cup walnuts chopped 1 3/4 cups sugar 2 cups self-rising flour Mix ingredients and bake in a greased 10 inch springform pan at 350 for 45 minutes.




Streusel-topped Ginger-apple Coffee Cake
   by sgre52160



For the streusel: 1/3 packed cup brown sugar 3/4 teaspoon ground ginger 1/4 teaspoon ground cinnamon 3 tablespoons all-purpose flour 1/4 cup unsalted butter 1/3 cup finely chopped walnuts For




Butterscotch Apple Cake
   by sgre52160



2 1/2 cups all purpose flour 2 teaspoons baking powder 1 teaspoon baking soda 1 teaspoon ground cinnamon 3/4 teaspoon salt 1 cup oil 1 cup granulated sugar 2 large eggs, room temperature 1 tea




Butterscotch-apple Cake
   by sgre52160



1 cup vegetable oil 2 cups sugar 2 eggs 2 cups all-purpose flour 1 teaspoon baking soda 1-1/2 teaspoons baking powder 1 teaspoon salt 1 teaspoon ground cinnamon 1 teaspoon vanilla extract 3 c




Apple Butterscotch Bundt Cake
   by sgre52160



1 box yellow cake mix 1 box butterscotch-flavor instant pudding 4 eggs 1/2 cup melted butter 1/4 cup water 1/2 cup apple cider 1 tsp cinnamon (or, to taste) Combine these ingredients i





view more member recipes

related CDKitchen recipes


About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.