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Category: Salads - Seafood
Prep Time: Cook Time: Total Time:
24 shrimp - (41/50 size) -- peeled, deveined,
blanched, and chilled
2/3 cup mayonnaise
2 tsp lemon juice
1 tbsp chopped fresh parsley
1/2 tsp Old Bay Seasoning
2/3 cup finely sliced celery
1 Cantaloupe
Mix mayonnaise, lemon juice, fresh chopped parsley, and seasoning in a two quart bowl. Add the celery and shrimp. Mix well. Refrigerate until served. Cut cantaloupe in half. Remove seeds. Cut a small flat slice on bottom (skin side) of cantaloupe to make it stand. Fill with shrimp salad and garnish with fresh chopped parsley. Serves 2
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SHRIMP SALAD - Red Lobster

Prep Time: Cook Time: Total Time:
24 shrimp - (41/50 size) -- peeled, deveined,
blanched, and chilled
2/3 cup mayonnaise
2 tsp lemon juice
1 tbsp chopped fresh parsley
1/2 tsp Old Bay Seasoning
2/3 cup finely sliced celery
1 Cantaloupe
Mix mayonnaise, lemon juice, fresh chopped parsley, and seasoning in a two quart bowl. Add the celery and shrimp. Mix well. Refrigerate until served. Cut cantaloupe in half. Remove seeds. Cut a small flat slice on bottom (skin side) of cantaloupe to make it stand. Fill with shrimp salad and garnish with fresh chopped parsley. Serves 2
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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