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Category: Salad
Prep Time: Cook Time: Total Time:
Salad
1 small bunch fresh spinach
4 hard-cooked eggs, sliced
1/2 lb bacon, cooked and crumbled
1/2 red onion, thinly sliced
1 (10 oz) pkg frozen peas, thawed
1 (8 oz) can sliced water chestnuts, drained
1/3 head of lettuce torn into bite sized pieces to cover
Dressing
1 1/2 to 2 cups mayonnaise
1/2 (1 oz) pkg ranch dressing mix
1/2 cup grated Parmesan cheese
Layer salad ingredients in order in a three-quart casserole. Mix mayonnaise and Ranch dressing mix; spread over lettuce. Sprinkle with Parmesan cheese. Cover with plastic wrap and chill overnight. DO NOT TOSS BEFORE SERVING.
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OVERNIGHT SALAD
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Category: Salad
Prep Time: Cook Time: Total Time:
Salad
1 small bunch fresh spinach
4 hard-cooked eggs, sliced
1/2 lb bacon, cooked and crumbled
1/2 red onion, thinly sliced
1 (10 oz) pkg frozen peas, thawed
1 (8 oz) can sliced water chestnuts, drained
1/3 head of lettuce torn into bite sized pieces to cover
Dressing
1 1/2 to 2 cups mayonnaise
1/2 (1 oz) pkg ranch dressing mix
1/2 cup grated Parmesan cheese
Layer salad ingredients in order in a three-quart casserole. Mix mayonnaise and Ranch dressing mix; spread over lettuce. Sprinkle with Parmesan cheese. Cover with plastic wrap and chill overnight. DO NOT TOSS BEFORE SERVING.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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