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Category: Hot
Prep Time: Cook Time: Total Time:
2 cans (8 ounces each) whole water chestnuts (30 chestnuts), drained
1 package (2.1 ounces) fully cooked bacon slices (15 slices), cut in half
1/2 cup packed brown sugar
1/2 cup ketchup
1 tbsp cider vinegar
1 tsp Dijon mustard
2 garlic cloves, pressed
Preheat oven to 400 degrees. Line cookie sheet with parchment paper; set aside.
Wrap bacon slice around each water chestnut; secure with a wooden pick.
In saucepan, combine brown sugar, ketchup, vinegar, mustard and. Bring to a boil over medium heat; reduce heat to medium-low and cook 5 minutes or until sauce thickens, stirring occasionally. Remove from heat.
Carefully dip each wrapped water chestnut into sauce; gently tap against edge of saucepan to remove excess sauce and place on pan. Bake 18-20 minutes or until sauce is thick and darkened. Remove pan from oven to cooling rack. Carefully remove water chestnuts to serving platter. Serve warm. Yield: 30 appetizers
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* BACON ROLL-UPS*
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Category: Hot
Prep Time: Cook Time: Total Time:
2 cans (8 ounces each) whole water chestnuts (30 chestnuts), drained
1 package (2.1 ounces) fully cooked bacon slices (15 slices), cut in half
1/2 cup packed brown sugar
1/2 cup ketchup
1 tbsp cider vinegar
1 tsp Dijon mustard
2 garlic cloves, pressed
Preheat oven to 400 degrees. Line cookie sheet with parchment paper; set aside.
Wrap bacon slice around each water chestnut; secure with a wooden pick.
In saucepan, combine brown sugar, ketchup, vinegar, mustard and. Bring to a boil over medium heat; reduce heat to medium-low and cook 5 minutes or until sauce thickens, stirring occasionally. Remove from heat.
Carefully dip each wrapped water chestnut into sauce; gently tap against edge of saucepan to remove excess sauce and place on pan. Bake 18-20 minutes or until sauce is thick and darkened. Remove pan from oven to cooling rack. Carefully remove water chestnuts to serving platter. Serve warm. Yield: 30 appetizers
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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