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* CHILI BEEF AND BEAN DIP*

Shelly's
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Category: Dips - Hot
    Prep Time:       Cook Time:       Total Time:  

1 (16 oz) jar picante sauce
2 cans refried beans
1 (8 oz) container sour cream
1/2 tsp chili powder
1 lb ground beef
1 onion, chopped
1 pkg chili seasoning
2 clove garlic, minced
Salt and pepper, to taste
1 to 1 1/2 cups shredded sharp cheddar cheese
Jalapenos or mild chilies, chopped, to taste

Cook ground beef with onion and garlic; drain. Place in a crock pot along with remaining ingredients and cook on LOW for 3-4 hours. Serve with chips.



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