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* BAKED PARMESAN FILLETS* - Easy

Shelly's
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Category: Fish and Seafood
    Prep Time:       Cook Time:       Total Time:  

2 lbs favorite fish fillets
2 eggs, beaten
2 tbsp milk
1 cup corn flake or panko crumbs
3/4 cup grated parmesan cheese
1/2 tsp salt
Dash pepper

Make a breading station: Mix eggs with milk in one dish and combine crumbs, cheese, salt and pepper in another. Dip fish in egg mixture and then in crumb mixture. Place in a greased 13x9 inch baking pan and bake at 450 for 20 minutes or until fish flakes easily. Serves 4-6



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